Mapping quantitative trait loci associated with starch paste viscosity attributes by using double haploid populations of rice (Oryza sativa L.)
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DOI: 10.1016/s2095-3119(19)62726-7
Abstract: Abstract The paste viscosity attributes of starch, measured by rapid visco analyzer (RVA), are important factors for the evaluation of the cooking and eating qualities of rice in breeding programs. To determine the genetic roots… read more here.
Keywords: viscosity; trait loci; viscosity attributes; quantitative trait ... See more keywords