Articles with "vitro absorption" as a keyword



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Simultaneous Quantification of κ-Carrageenan Oligosaccharides of DP 3, 5 and 7 by LC-MS/MS: Application to an in vitro Absorption Study

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Published in 2020 at "Journal of Ocean University of China"

DOI: 10.1007/s11802-020-4432-2

Abstract: Carrageenans are widely utilized in many commercial applications such as the food and pharmaceutical industry, due to their excellent functional properties. In this study, a sensitive LC-MS/MS method was developed to determine κ-3, κ-5, and… read more here.

Keywords: absorption study; method; carrageenan; vitro absorption ... See more keywords