In vitro bioavailability of iron and calcium in cereals and derivatives: A review
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DOI: 10.1080/87559129.2016.1210631
Abstract: ABSTRACT Cereals are a staple food in both developed and developing countries, and are considered to be the best vehicle for iron and calcium fortification, as an important strategy for combating dietary deficits. Inadequate dietary… read more here.
Keywords: iron; bioavailability iron; vitro bioavailability; iron calcium ... See more keywords
In Vitro Bioavailability Study of an Antiviral Compound Enisamium Iodide
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DOI: 10.3390/scipharm86010003
Abstract: An investigation into the biopharmaceutics classification and a study of the in vitro bioavailability (permeability and solubility) of the antiviral compound enisamium iodide (4-(benzylcarbamoyl)-1-methylpyridinium iodide) were carried out. The solubility of enisamium iodide was determined… read more here.
Keywords: enisamium iodide; vitro bioavailability; enisamium; permeability ... See more keywords