Overexpression of an endogenous raw starch digesting mesophilic α-amylase gene in Bacillus amyloliquefaciens Z3 by in vitro methylation protocol.
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DOI: 10.1002/jsfa.10332
Abstract: BACKGROUND Mesophilic α-amylases function effectively at low temperatures with high rates of catalysis and require less energy for starch hydrolysis. Bacillus amyloliquefaciens is an essential producer of mesophilic α-amylases. However, due to the existence of… read more here.
Keywords: methylation; amylase gene; bacillus amyloliquefaciens; vitro methylation ... See more keywords