Structural characterization, in vitro and in vivo antioxidant activities of a heteropolysaccharide from the fruiting bodies of Morchella esculenta.
Sign Up to like & getrecommendations! Published in 2018 at "Carbohydrate polymers"
DOI: 10.1016/j.carbpol.2018.04.069
Abstract: This study aimed to investigate the structural features, in vitro and in vivo antioxidant activities of a heteropolysaccharide from the fruiting bodies of Morchella esculenta (FMP-1). FMP-1 had an average molecular weight of 4.7 × 103 Da and… read more here.
Keywords: activities heteropolysaccharide; vitro vivo; fmp; antioxidant activities ... See more keywords
Design and development of vitamin C-encapsulated proliposome with improved in-vitro and ex-vivo antioxidant efficacy
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Microencapsulation"
DOI: 10.1080/02652048.2018.1477845
Abstract: Abstract Vitamin C, as an antioxidant additive in pharmaceutical and food products, is susceptible to environmental conditions, and new design strategies are needed to enhance its stability. The aim of this study is to prepare… read more here.
Keywords: antioxidant efficacy; encapsulated proliposome; vitamin encapsulated; vivo antioxidant ... See more keywords
In Vitro and In Vivo Antioxidant and Anti-Hyperglycemic Activities of Moroccan Oat Cultivars
Sign Up to like & getrecommendations! Published in 2017 at "Antioxidants"
DOI: 10.3390/antiox6040102
Abstract: Improvement of oat lines via introgression is an important process for food biochemical functionality. This work aims to evaluate the protective effect of phenolic compounds from hybrid Oat line (F11-5) and its parent (Amlal) on… read more here.
Keywords: hyperglycemic activities; antioxidant anti; vitro vivo; oat ... See more keywords
In Vitro and In Vivo Antioxidant Properties of Taraxacum officinale in Nω-Nitro-l-Arginine Methyl Ester (L-NAME)-Induced Hypertensive Rats
Sign Up to like & getrecommendations! Published in 2019 at "Antioxidants"
DOI: 10.3390/antiox8080309
Abstract: Oxidative stress has gained attention as one of the fundamental mechanisms responsible for the development of hypertension. The present study investigated in vitro and in vivo antioxidant effects of 70% ethanol-water (v/v) leaf and root… read more here.
Keywords: vitro vivo; hypertensive rats; induced hypertensive; vivo antioxidant ... See more keywords
Comparison of In Vitro and In Vivo Antioxidant Activities of Six Flavonoids with Similar Structures
Sign Up to like & getrecommendations! Published in 2020 at "Antioxidants"
DOI: 10.3390/antiox9080732
Abstract: The in vitro and in vivo antioxidant activities of six flavonoids with similar structures, including epicatechin (EC), epigallocatechin (EGC), procyanidin B2 (P), quercetin (Q), taxifolin (T), and rutin (R) were compared. The structures of the… read more here.
Keywords: vitro vivo; antioxidant activities; vivo antioxidant; flavonoids similar ... See more keywords
Modification of In Vitro and In Vivo Antioxidant Activity by Consumption of Cooked Chickpea in a Colon Cancer Model
Sign Up to like & getrecommendations! Published in 2020 at "Nutrients"
DOI: 10.3390/nu12092572
Abstract: Chickpea has been classified as a nutraceutical food due to its phytochemical compounds, showing antioxidant, anti-inflammatory, and anticancer activity. To investigate this, we evaluated the effect of cooking on the nutritional and non-nutritional composition and… read more here.
Keywords: antioxidant activity; vitro vivo; cooked chickpea; vivo antioxidant ... See more keywords
Comparative phytochemical screening, in vivo antioxidant and nephroprotective effects of extracts of cassava leaves on paracetamol-intoxicated rats
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Reports in Pharmaceutical Sciences"
DOI: 10.4103/jrptps.jrptps_10_19
Abstract: The phytochemical screening, antioxidant, and nephroprotective effects of methanol and acetone extracts of cassava (Manihot esculenta Crantz) leaves were comparatively investigated using standard procedures. Fifty-four male Wistar rats (albino) were divided into nine groups of… read more here.
Keywords: vivo antioxidant; nephroprotective effects; extracts cassava; antioxidant nephroprotective ... See more keywords
Albizia Zygia (DC.) Macbr. Hydroethanol Root Extract Exerts Anti-Oedemic and In Vivo Antioxidant Activities in Animal Models -
Sign Up to like & getrecommendations! Published in 2017 at "journal of applied pharmaceutical science"
DOI: 10.7324/japs.2017.70429
Abstract: Various parts of Albizia zygia (DC.) Macbr. (Family: Leguminosae-Mimosoideae) are used traditionally in the management of arthritis and pain. The present study evaluated the anti-inflammatory and in vivo antioxidant effects of the hydroethanolic root extract… read more here.
Keywords: vivo; zygia macbr; vivo antioxidant; albizia zygia ... See more keywords