Articles with "volatile components" as a keyword



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Quantification of the Volatile Constituents Found in Convallaria keiskei

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Published in 2017 at "Chemistry of Natural Compounds"

DOI: 10.1007/s10600-017-1996-1

Abstract: Convallaria species produce flowers with a mild fragrance that contains numerous cardiac glycosides, and several studies have been conducted to determine the horticultural, medicinal, and chemical properties of plants belonging to this genus [1–5]. Convallaria… read more here.

Keywords: keiskei miq; convallaria keiskei; chemistry; volatile components ... See more keywords
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Composition of Volatile Components and Biological Activities of Aethionema diastrophis

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Published in 2017 at "Chemistry of Natural Compounds"

DOI: 10.1007/s10600-017-1997-0

Abstract: Twenty of the 41 Aethionema species in Turkish Flora are endemic to the country [1]. Various new taxa have since been included, including A. alanyae, A. dumanii, A. acarii, and A. karamanicum [2]. The species… read more here.

Keywords: methanolic extract; mol trolox; methanolic aqueous; composition ... See more keywords
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Quantitative analyses for several nutrients and volatile components during fermentation of soybean by Bacillus subtilis natto.

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Published in 2022 at "Food chemistry"

DOI: 10.1016/j.foodchem.2021.131725

Abstract: This study is to reveal the variation of five pivotal substances, including polysaccharides, proteins, isoflavones, fatty acids and volatile components during the soybean fermentation process by Bacillus subtilis natto. After 96 h of soybean fermentation, the… read more here.

Keywords: soybean fermentation; bacillus subtilis; volatile components; subtilis natto ... See more keywords
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Characterization of aroma active volatile components in roasted mullet roe.

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Published in 2022 at "Food chemistry"

DOI: 10.1016/j.foodchem.2022.132736

Abstract: Mullet roe is a popular global delicacy that derives its unique roasted flavor from several odors, including savory, rich, salty, and fishy attributes. Despite the nutritional significance of mullet roe, studies on their volatile components… read more here.

Keywords: components roasted; roasted mullet; volatile components; mullet roe ... See more keywords
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High hydrostatic pressure treatments enhance volatile components of pre-germinated brown rice revealed by aromatic fingerprinting based on HS-SPME/GC-MS and chemometric methods.

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Published in 2017 at "Food research international"

DOI: 10.1016/j.foodres.2016.12.001

Abstract: Germination favors to significantly enhance functional components and health attributes of whole-grain brown rice (BR), but the production of germinated BR (GBR) compromises the typical rice flavor perception due to soaking process. Simultaneously, high hydrostatic… read more here.

Keywords: pressure; rice; brown rice; volatile components ... See more keywords
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Tracking changes in volatile components and lipids after homogenisation and thermal processing of milk

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Published in 2020 at "International Dairy Journal"

DOI: 10.1016/j.idairyj.2019.104624

Abstract: Abstract Milk processing affects the molecular and supramolecular characteristics of milk. While many of these changes have been studied extensively, the effect of homogenisation on volatile components and lipids at different pressures and temperatures is… read more here.

Keywords: milk; processing; tracking changes; components lipids ... See more keywords
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Volatile components in Yinchenzhufu decoction and their pharmacokinetics after oral administration in rats

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Published in 2022 at "RSC Advances"

DOI: 10.1039/d1ra08584k

Abstract: In China, Yinchenzhufu decoction (YCZFD) has been used to treat cholestatic liver disease in clinical practice for hundreds of years. Nonvolatile components in YCZFD, their composition, components absorbed in blood, and pharmacokinetic characteristics have been… read more here.

Keywords: volatile components; yczfd; components yczfd; oral administration ... See more keywords
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Volatile components of horsetail (Hippuris vulgaris L.) growing in central Italy

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Published in 2017 at "Natural Product Research"

DOI: 10.1080/14786419.2017.1297936

Abstract: Abstract Hippuris vulgaris, also known as horsetail or marestail, is a freshwater macrophyte occurring in lakes, rivers, ponds and marshes. According to ‘The IUCN Red List of Threatened Species’, H. vulgaris is at a high… read more here.

Keywords: hippuris vulgaris; growing central; components horsetail; volatile components ... See more keywords
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Mean concentrations of volatile components, major and trace elements in magmatic melts in major geodynamic environments on Earth. I. Mafic melts

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Published in 2017 at "Geochemistry International"

DOI: 10.1134/s0016702917070060

Abstract: Mean concentrations of major components, trace elements, and volatile components in magmatic melts from Earth’s major geodynamic environments are estimated using our database (which comprises more than 1200000 analyses for 75 chemical elements—state for the… read more here.

Keywords: mean concentrations; magmatic melts; major geodynamic; volatile components ... See more keywords
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Volatile Components of Some Selected Turkish Liverworts

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Published in 2018 at "Natural Product Communications"

DOI: 10.1177/1934578x1801300729

Abstract: The distribution of liverworts and hornworts in Turkey has been described. The volatile components of the ether extracts of some selected Turkish, Spanish and French liverwort species, Corsinia coriandrina, Lejeunea lamacerina, Lunularia cruciata, Marchantia polymorpha,… read more here.

Keywords: volatile components; selected turkish; components selected; turkish liverworts ... See more keywords
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Volatile Components and Biological Activities of n-Hexane Extract From Rhizomes of Homalomena cochinchinensis

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Published in 2023 at "Natural Product Communications"

DOI: 10.1177/1934578x231168481

Abstract: In this study, we analyzed the volatile constituents of the n-hexane extract from the rhizomes of Homalomena cochinchinensis Engl. by gas chromatography-mass spectrometry (GC-MS). We also investigated the anti-inflammatory, acetylcholinesterase (AChE) inhibitory, and cytotoxic activities… read more here.

Keywords: volatile components; homalomena cochinchinensis; hexane extract; extract rhizomes ... See more keywords