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Published in 2024 at "Journal of Basic Microbiology"
DOI: 10.1002/jobm.202400132
Abstract: In the vitamin C microbial fermentation system, oxidative stress limits the growth and 2‐keto‐l‐gulonic acid (2‐KLG, the precursor of vitamin C) production of Ketogulonicigenium vulgare. Most Bacillus strains, as helper strains, have been reported to…
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Keywords:
vitamin microbial;
microbial fermentation;
oxidative stress;
vulgare ... See more keywords
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Published in 2018 at "Journal of Pest Science"
DOI: 10.1007/s10340-018-1038-1
Abstract: The Eurasian spruce bark beetle, Ips typographus (IT), is considered the most destructive insect pest of spruce forests in the Palaearctic region. Its control is based on a range of phytosanitary measures, insecticide treatments targeting…
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Keywords:
ips typographus;
vulgare;
repellent effects;
insecticidal repellent ... See more keywords
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Published in 2024 at "Genetic Resources and Crop Evolution"
DOI: 10.1007/s10722-024-02032-0
Abstract: Barley is a crucial cereal crop with a diverse genetic heritage that includes landraces-traditionally cultivated variants that have adapted to varying agro-climatic conditions over centuries. Preserving barley landraces in genebanks is of utmost importance for…
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Keywords:
barley;
analysis;
row barley;
two row ... See more keywords
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Published in 2019 at "Mycological Progress"
DOI: 10.1007/s11557-019-01477-3
Abstract: Basidiomes of the cone-inhabiting Auriscalpium species, usually regarded as A. vulgare Gray, are widely distributed across the Northern Hemisphere and easily recognized because of their unique macro-morphology. However, phylogenetic diversity patterns among different geographic populations…
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Keywords:
auriscalpium;
substrate preferences;
vulgare;
two new ... See more keywords
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Published in 2021 at "Biochemical Systematics and Ecology"
DOI: 10.1016/j.bse.2021.104323
Abstract: Abstract Origanum vulgare L. belonging to the Lamiaceae family, commonly known as oregano, is one of the most traded and consumed medicinal plants worldwide. It is a rich natural source of specialized metabolites including essential…
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Keywords:
vulgare;
subsp viride;
vulgare subsp;
essential oil ... See more keywords
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Published in 2021 at "Chemosphere"
DOI: 10.1016/j.chemosphere.2021.132167
Abstract: A comparative analysis of physio-biochemical indices and transcriptional activity of oxidative stress genes in barley (Hordeum vulgare L.) seedlings after 7-days exposure to bulk- and nano-ZnO (300 and 2000 mg/L) was carried out. A dose-dependent reduction…
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Keywords:
nano zno;
vulgare;
antioxidant defense;
defense system ... See more keywords
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Published in 2017 at "Journal of Cereal Science"
DOI: 10.1016/j.jcs.2017.04.017
Abstract: Abstract Two locally grown wheat species named Triticum aestivum L. and Triticum vulgare L. were studied for their phytochemical contents and their biological activities. T. vulgare presented the highest amounts of total phenolic compounds and ascorbic…
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Keywords:
vulgare;
aestivum triticum;
valorization whole;
triticum aestivum ... See more keywords
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Published in 2018 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2018.03.003
Abstract: Abstract Melissa officinalis, Lavandula latifolia and Origanum vulgare are widely used medicinal plants and spices. Their extracts were evaluated as potential antioxidants for functional food formulations. After being submitted to an in vitro gastrointestinal digestion,…
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Keywords:
biological activity;
vulgare;
lavandula latifolia;
officinalis lavandula ... See more keywords
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Published in 2021 at "Saudi Journal of Biological Sciences"
DOI: 10.1016/j.sjbs.2021.03.045
Abstract: Barley (Hordeum vulgare L.) is a major cereal grain and is known as a halophyte (a halophyte is a salt-tolerant plant that grows in soil or waters of high salinity). We therefore conducted a pot…
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Keywords:
salinity stress;
plant;
vulgare;
stress ... See more keywords
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Published in 2021 at "Saudi Journal of Biological Sciences"
DOI: 10.1016/j.sjbs.2021.08.087
Abstract: Abstract Pancreatitis is a fatal disease associated with significant mortality and morbidity. At present, no specific treatment is available for pancreatitis and the patients are mainly treated with supportive medication. The need for specific antipancreatitic…
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Keywords:
acute pancreatitis;
pancreatitis;
ligustrum vulgare;
vulgare ... See more keywords
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Published in 2018 at "World's Poultry Science Journal"
DOI: 10.1017/s0043933918000454
Abstract: Origanum vulgare is a natural, less toxic, residue free feed supplement for poultry when compared to other synthetic ingredients. It contains key bioactive components, including as thymol and carvacrol. O. vulgare as a poultry feed…
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Keywords:
derivatives poultry;
poultry nutrition;
oregano;
vulgare ... See more keywords