DNA Microarray Profiling Highlights Nrf2-Mediated Chemoprevention Targeted by Wasabi-Derived Isothiocyanates in HepG2 Cells
Sign Up to like & getrecommendations! Published in 2017 at "Nutrition and Cancer"
DOI: 10.1080/01635581.2017.1248296
Abstract: ABSTRACT 6-MSITC and 6-MTITC are sulforaphane (SFN) analogs found in Japanese Wasabi. As we reported previously, Wasabi isothiocyanates (ITCs) are activators of Nrf2-antioxidant response element pathway, and also inhibitors of pro-inflammatory cyclooxygenase-2. This study is… read more here.
Keywords: wasabi; nrf2 mediated; hepg2 cells; dna microarray ... See more keywords
Physicochemical and nutritional properties of wasabi (Eutrema yunnanense)dried by four different drying methods
Sign Up to like & getrecommendations! Published in 2019 at "Drying Technology"
DOI: 10.1080/07373937.2018.1458318
Abstract: ABSTRACT Wasabi (Eutrema yunnaense) is a popular, commonly known as a specially health and a very precious flavoring food, which is served together with other foods, such as sushi and sashimi throughout the world. Isothiocyanate… read more here.
Keywords: dried four; wasabi; physicochemical nutritional; four different ... See more keywords
Phoma leaf spot of wasabi (Wasabia japonica) caused by Leptosphaeria biglobosa
Sign Up to like & getrecommendations! Published in 2017 at "Plant Pathology"
DOI: 10.1111/ppa.12589
Abstract: A leaf spot disease on wasabi plants grown in commercial greenhouses in the Fraser Valley of British Columbia was characterized. Mycelial growth and pycnidial formation were observed within lesions when leaves were incubated under conditions… read more here.
Keywords: wasabi; leptosphaeria biglobosa; biglobosa; leaf spot ... See more keywords