Reduction in residual cyantraniliprole levels in spinach after various washing and blanching methods
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DOI: 10.3389/fnut.2022.948671
Abstract: Pesticides are used to protect crops from pests and diseases. However, as many pesticides are toxic to humans, it is necessary to assess methods that can remove pesticide residues from agricultural products before human consumption.… read more here.
Keywords: washing blanching; spinach; cyantraniliprole levels; residual cyantraniliprole ... See more keywords