Distribution of tightly and loosely bound water in biological macromolecules and age-related diseases.
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DOI: 10.1016/j.ijbiomac.2018.06.187
Abstract: This mini-review article is focused on publications devoted to the changes in water binding energy and content of bound water in biological tissues during aging processes, when bound water lost from the hydration layer becomes… read more here.
Keywords: water biological; biological macromolecules; water; age ... See more keywords