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Published in 2020 at "Catena"
DOI: 10.1016/j.catena.2019.104338
Abstract: Abstract We investigated the differences among two types of forest (pine and oak forests) and a meadow in soil water extractable organic carbon (WEOC), ammonium (NH4+) and nitrate (NO3−) concentrations in the Qinling Mountains, China.…
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Keywords:
water;
extractable organic;
inorganic nitrogen;
water extractable ... See more keywords
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Published in 2018 at "Environmental and Experimental Botany"
DOI: 10.1016/j.envexpbot.2017.12.014
Abstract: Abstract Humic substances are known to positively influence plant growth and nutrition. In particular, the water-extractable fraction of humic substances (WEHS) has been shown to enhance nitrate acquisition, increasing the activity of high affinity nitrate…
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Keywords:
maize roots;
response;
water extractable;
wehs ... See more keywords
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Published in 2020 at "Food chemistry"
DOI: 10.1016/j.foodchem.2020.126477
Abstract: Water-extractable arabinoxylan (WEAX) could effectively improve the cereal food quality, while its regulatory effect on wheat starch properties has yet to be well-understood. This study selected the WEAX with different molecular weight (Mw) but same…
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Keywords:
water extractable;
retrogradation;
gelatinization;
wheat starch ... See more keywords
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Published in 2022 at "Food chemistry"
DOI: 10.1016/j.foodchem.2022.132809
Abstract: This research aimed to investigate the effects of water-extractable arabinoxylan (WEAX) and water-unextractable arabinoxylan (WUAX) on the quality of you-tiao. In this work, the interactions between different amounts of AX and wheat gluten were extensively…
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Keywords:
arabinoxylan;
unextractable arabinoxylan;
water;
quality ... See more keywords
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Published in 2017 at "Geoderma"
DOI: 10.1016/j.geoderma.2016.11.026
Abstract: Abstract The skeleton water-extractable fines (SWEF) is a soil fraction smaller than 2 mm located at the interface between rock fragments (RF) and fine earth (FE). It is made of illuvial and/or RF weathering products comprising…
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Keywords:
mineralogy;
water extractable;
extractable fines;
acidic soils ... See more keywords
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Published in 2019 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2019.04.112
Abstract: Water extractable pentosans extracted from three varieties of oats were studied for structural analysis using ATR- FTIR, ferulic acid content using RP-HPLC, antioxidant activity by DPPH, reducing power, and metal chelating assays, and functional properties.…
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Keywords:
using hplc;
water;
extractable pentosans;
water extractable ... See more keywords
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Published in 2018 at "Journal of Analytical and Applied Pyrolysis"
DOI: 10.1016/j.jaap.2018.05.007
Abstract: Abstract Improved plant disease resistance, seed germination and plant productivity have recently been associated with mineral-enhanced biochars. This has generated interest in characterizing those biochar organic compounds which may contribute to their favorable properties. This…
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Keywords:
bamboo biochars;
organic compounds;
pyrolysis;
water extractable ... See more keywords
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Published in 2017 at "Environmental science & technology"
DOI: 10.1021/acs.est.6b05126
Abstract: To characterize the effects of thermal-alteration on water extractable organic matter (WEOM), soil samples were heated in a laboratory at 225, 350, and 500 °C. Next, heated and unheated soils were leached, filtered, and analyzed…
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Keywords:
water;
water extractable;
organic matter;
extractable organic ... See more keywords
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Published in 2017 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.7b00837
Abstract: This study investigated the effects of water-extractable arabinoxylan (WEAX) on gluten by thermal treatment. Fourier transform infrared spectroscopy (FTIR) results showed that heating significantly decreased β-sheets and β-turn structures in gluten proteins between 25 and…
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Keywords:
effects water;
extractable arabinoxylan;
water extractable;
gluten thermal ... See more keywords
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Published in 2020 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.9b08122
Abstract: Interactions between gluten proteins and water-extractable arabinoxylan (WEAX) during heating stage are crucial for the organoleptic quality of high-fiber cereal product. To reveal the molecular mechanism of WEAX on gluten characteristic upon heating, current study…
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Keywords:
polymerization;
extractable arabinoxylan;
water extractable;
polymerization behavior ... See more keywords