Articles with "water extractable" as a keyword



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Dynamics of soil water extractable organic carbon and inorganic nitrogen and their environmental controls in mountain forest and meadow ecosystems in China

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Published in 2020 at "Catena"

DOI: 10.1016/j.catena.2019.104338

Abstract: Abstract We investigated the differences among two types of forest (pine and oak forests) and a meadow in soil water extractable organic carbon (WEOC), ammonium (NH4+) and nitrate (NO3−) concentrations in the Qinling Mountains, China.… read more here.

Keywords: water; extractable organic; inorganic nitrogen; water extractable ... See more keywords
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Water-extractable humic substances speed up transcriptional response of maize roots to nitrate

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Published in 2018 at "Environmental and Experimental Botany"

DOI: 10.1016/j.envexpbot.2017.12.014

Abstract: Abstract Humic substances are known to positively influence plant growth and nutrition. In particular, the water-extractable fraction of humic substances (WEHS) has been shown to enhance nitrate acquisition, increasing the activity of high affinity nitrate… read more here.

Keywords: maize roots; response; water extractable; wehs ... See more keywords
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Impact of water extractable arabinoxylan with different molecular weight on the gelatinization and retrogradation behavior of wheat starch.

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Published in 2020 at "Food chemistry"

DOI: 10.1016/j.foodchem.2020.126477

Abstract: Water-extractable arabinoxylan (WEAX) could effectively improve the cereal food quality, while its regulatory effect on wheat starch properties has yet to be well-understood. This study selected the WEAX with different molecular weight (Mw) but same… read more here.

Keywords: water extractable; retrogradation; gelatinization; wheat starch ... See more keywords

Investigation the influences of water-extractable and water-unextractable arabinoxylan on the quality of whole wheat you-tiao and its mechanism.

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Published in 2022 at "Food chemistry"

DOI: 10.1016/j.foodchem.2022.132809

Abstract: This research aimed to investigate the effects of water-extractable arabinoxylan (WEAX) and water-unextractable arabinoxylan (WUAX) on the quality of you-tiao. In this work, the interactions between different amounts of AX and wheat gluten were extensively… read more here.

Keywords: arabinoxylan; unextractable arabinoxylan; water; quality ... See more keywords
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Features of skeleton water-extractable fines from different acidic soils

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Published in 2017 at "Geoderma"

DOI: 10.1016/j.geoderma.2016.11.026

Abstract: Abstract The skeleton water-extractable fines (SWEF) is a soil fraction smaller than 2 mm located at the interface between rock fragments (RF) and fine earth (FE). It is made of illuvial and/or RF weathering products comprising… read more here.

Keywords: mineralogy; water extractable; extractable fines; acidic soils ... See more keywords
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Water extractable pentosans - Quantification of ferulic acid using RP-HPLC, techno-rheological and antioxidant properties.

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Published in 2019 at "International journal of biological macromolecules"

DOI: 10.1016/j.ijbiomac.2019.04.112

Abstract: Water extractable pentosans extracted from three varieties of oats were studied for structural analysis using ATR- FTIR, ferulic acid content using RP-HPLC, antioxidant activity by DPPH, reducing power, and metal chelating assays, and functional properties.… read more here.

Keywords: using hplc; water; extractable pentosans; water extractable ... See more keywords
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Effect of clay and iron sulphate on volatile and water-extractable organic compounds in bamboo biochars

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Published in 2018 at "Journal of Analytical and Applied Pyrolysis"

DOI: 10.1016/j.jaap.2018.05.007

Abstract: Abstract Improved plant disease resistance, seed germination and plant productivity have recently been associated with mineral-enhanced biochars. This has generated interest in characterizing those biochar organic compounds which may contribute to their favorable properties. This… read more here.

Keywords: bamboo biochars; organic compounds; pyrolysis; water extractable ... See more keywords
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Molecular and Spectroscopic Characterization of Water Extractable Organic Matter from Thermally Altered Soils Reveal Insight into Disinfection Byproduct Precursors.

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Published in 2017 at "Environmental science & technology"

DOI: 10.1021/acs.est.6b05126

Abstract: To characterize the effects of thermal-alteration on water extractable organic matter (WEOM), soil samples were heated in a laboratory at 225, 350, and 500 °C. Next, heated and unheated soils were leached, filtered, and analyzed… read more here.

Keywords: water; water extractable; organic matter; extractable organic ... See more keywords
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Effects of Water-Extractable Arabinoxylan on the Physicochemical Properties and Structure of Wheat Gluten by Thermal Treatment.

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Published in 2017 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.7b00837

Abstract: This study investigated the effects of water-extractable arabinoxylan (WEAX) on gluten by thermal treatment. Fourier transform infrared spectroscopy (FTIR) results showed that heating significantly decreased β-sheets and β-turn structures in gluten proteins between 25 and… read more here.

Keywords: effects water; extractable arabinoxylan; water extractable; gluten thermal ... See more keywords
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Water-extractable Arabinoxylan-induced Changes in the Conformation and Polymerization Behavior of Gluten upon Thermal Treatment.

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Published in 2020 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.9b08122

Abstract: Interactions between gluten proteins and water-extractable arabinoxylan (WEAX) during heating stage are crucial for the organoleptic quality of high-fiber cereal product. To reveal the molecular mechanism of WEAX on gluten characteristic upon heating, current study… read more here.

Keywords: polymerization; extractable arabinoxylan; water extractable; polymerization behavior ... See more keywords