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Published in 2020 at "Food chemistry"
DOI: 10.1016/j.foodchem.2020.126999
Abstract: The thermal degradation of bisphenol A (BPA) and bisphenol S (BPS) was investigated in water and fish (cod, basa) fillets. Ultrasound assisted solvent extraction followed by high performance liquid chromatography coupled with quadrupole time of…
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Keywords:
water fish;
degradation;
bisphenol;
thermal degradation ... See more keywords
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Published in 2017 at "Talanta"
DOI: 10.1016/j.talanta.2017.04.068
Abstract: In this paper, Fe3O4@SiO2@γ-mercaptopropyltrimethoxysilane (γ-MPTS) magnetic nanoparticles was prepared and a new method of magnetic solid phase extraction (MSPE)-high performance liquid chromatography (HPLC)-inductively coupled plasma mass spectrometry (ICP-MS) was developed for the speciation of mercury…
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Keywords:
water fish;
phase;
fish samples;
water ... See more keywords
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Published in 2022 at "RSC Advances"
DOI: 10.1039/d2ra00028h
Abstract: Modified aluminum scrap waste was used in the selective extraction of Hg(ii), and Cd(ii) ions. The aluminum scraps were modified with dibenzoylmethane, or isatoic anhydride, or 5-(2-chloroacetamide)-2-hydroxybenzoic acid. The modified aluminum sorbents were characterized by…
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Keywords:
water fish;
aluminum adsorbents;
preconcentration separation;
selective preconcentration ... See more keywords
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2
Published in 2022 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2022.906299
Abstract: The fish gut microbiome plays an important role in nutrition absorption and energy metabolism. Studying the gut microbes of cold-water fish is important to understand the dietary adaptation strategies in extreme environments. In this study,…
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Keywords:
gut;
cold water;
host species;
water fish ... See more keywords
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Published in 2023 at "Applied Sciences"
DOI: 10.3390/app13095337
Abstract: Fish gelatin has been increasingly used as a safe alternative to cattle and pig gelatin due to its similar structure, avoiding the health and socio-cultural issues associated with the use of materials of mammalian origin.…
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Keywords:
strength;
water fish;
fish gelatin;
gelatin ... See more keywords