Articles with "water fruit" as a keyword



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Combination of solvent extractants for dispersive liquid-liquid microextraction of fungicides from water and fruit samples by liquid chromatography with tandem mass spectrometry.

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Published in 2017 at "Food chemistry"

DOI: 10.1016/j.foodchem.2017.04.094

Abstract: A multiresidue method was developed to determine twenty-five fungicides belonging to three different chemical families, oxazoles, strobilurins and triazoles, in water and fruit samples, using dispersive liquid-liquid microextraction (DLLME) and liquid chromatography/tandem mass spectrometry (LC-MS2).… read more here.

Keywords: liquid; dispersive liquid; water fruit; fruit samples ... See more keywords