Articles with "well green" as a keyword



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Psychological well-being and green tea consumption are associated with lower pentosidine serum levels among elderly female residents in Japan.

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Published in 2019 at "Journal of psychosomatic research"

DOI: 10.1016/j.jpsychores.2019.109825

Abstract: OBJECTIVE Pentosidine (PEN), a well-defined advanced glycation end product (AGE), may be affected by psychological status, given the recent findings regarding AGE receptor functions. Because AGEs can be a factor in aging and in the… read more here.

Keywords: green tea; well green; pentosidine; psychological well ... See more keywords