The effects of the ratio of pellets of wheat and barley grains to ground corn grain in the diet on sorting and chewing activities of heat stressed dairy cows
Sign Up to like & getrecommendations! Published in 2021 at "Veterinary Medicine and Science"
DOI: 10.1002/vms3.487
Abstract: Abstract Background Normal feeding behaviours is one of the criteria of the health condition of dairy cows particularly in the condition of heat stress. Objective The study evaluated the effects of the ratio of pellets… read more here.
Keywords: dairy cows; ratio pellets; wheat barley; heat ... See more keywords
Diversity of rDNA-ITS sequences of Polymyxa graminis from wheat and barley in Japan
Sign Up to like & getrecommendations! Published in 2017 at "Journal of General Plant Pathology"
DOI: 10.1007/s10327-017-0713-z
Abstract: Polymyxa graminis is a soil-borne obligate organism that transmits bymoviruses and furoviruses to barley and wheat. We analyzed rDNA-ITS sequences of P. graminis from roots of wheat and barley in fields in Japan and obtained… read more here.
Keywords: polymyxa graminis; wheat; wheat barley; japan ... See more keywords
Yield comparison of simulated rainfed wheat and barley across Middle-East
Sign Up to like & getrecommendations! Published in 2017 at "Agricultural Systems"
DOI: 10.1016/j.agsy.2016.12.017
Abstract: Rain-fed wheat and barley are key crops in the Middle-East. A slight improvement in the effective use of water and in grain yield could greatly improve lives of subsistence farmers. This study aimed to evaluate… read more here.
Keywords: wheat barley; middle east; yield; comparison ... See more keywords
Response of turkeys fed wheat-barley-rye based diets to xylanase supplementation
Sign Up to like & getrecommendations! Published in 2017 at "Animal Feed Science and Technology"
DOI: 10.1016/j.anifeedsci.2017.05.005
Abstract: Abstract The objective of this study was to evaluate the effect of xylanase on performance, nitrogen corrected apparent metabolizable energy (AMEn), relative gastrointestinal (GIT) weights, caecal fermentation and microbiota profile of turkeys fed wheat-barley-rye based… read more here.
Keywords: barley rye; fed wheat; xylanase; wheat barley ... See more keywords
Wheat and barley increase phytate degradation and phosphorus digestibility in corn fed to pigs
Sign Up to like & getrecommendations! Published in 2019 at "Animal Feed Science and Technology"
DOI: 10.1016/j.anifeedsci.2018.12.006
Abstract: Abstract Two experiments evaluated the additivity of phytate content and coefficient of total tract apparent digestibility (CTTAD) of phosphorus (P) in wheat-barley (WB) and corn (C) when soaked (exp. 1) or fed dry to pigs… read more here.
Keywords: phosphorus; phytate; digestibility; wheat barley ... See more keywords
Gluten-Free Labeling: Are Growth Media Containing Wheat, Barley, and Rye Falling through the Cracks?
Sign Up to like & getrecommendations! Published in 2018 at "Journal of the Academy of Nutrition and Dietetics"
DOI: 10.1016/j.jand.2017.07.004
Abstract: B ACTERIA, MOLD, YEAST, AND enzymes produced by bacteria are used in a variety of products, including probiotics and digestive enzymes. These microorganisms may be grown on media that may include ingredients derived from gluten-containing… read more here.
Keywords: gluten free; growth; wheat barley; growth media ... See more keywords
Fermented beverage and food storage in 13,000 y-old stone mortars at Raqefet Cave, Israel: Investigating Natufian ritual feasting
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Archaeological Science: Reports"
DOI: 10.1016/j.jasrep.2018.08.008
Abstract: Abstract Fermented and alcoholic beverages played a pivotal role in feastings and social events in past agricultural and urban societies across the globe, but the origins of the sophisticated relevant technologies remain elusive. It has… read more here.
Keywords: stone mortars; cave israel; raqefet cave; fermented beverage ... See more keywords
Comparing the efficacy of stimbiotic and a combination of xylanase and beta-glucanase, in broilers fed wheat-barley based diets with high or low AME
Sign Up to like & getrecommendations! Published in 2021 at "Poultry Science"
DOI: 10.1016/j.psj.2021.101383
Abstract: A stimbiotic is defined as a product that stimulates a fiber-degrading microbiome to increase fiber fermentability. The aim of this study was to examine if it is more advantageous to feed a stimbiotic (xylanase +… read more here.
Keywords: based diets; xylanase; beta; wheat barley ... See more keywords
Systemic acquired resistance, NPR1, and pathogenesis-related genes in wheat and barley
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Integrative Agriculture"
DOI: 10.1016/s2095-3119(17)61852-5
Abstract: Abstract In Arabidopsis, systemic acquired resistance (SAR) is established beyond the initial infection by a pathogen or is directly induced by treatment with salicylic acid (SA) or its functional analogs, 2,6-dichloroisonicotinic acid (INA) and benzothiadiazole… read more here.
Keywords: pathogenesis related; bth; systemic acquired; acquired resistance ... See more keywords
Root Plasticity Not Evident in N-Enriched Soil Volumes for Wheat (Triticum aestivum L.) and Barley (Hordeum vulgare L.) Varieties
Sign Up to like & getrecommendations! Published in 2017 at "Communications in Soil Science and Plant Analysis"
DOI: 10.1080/00103624.2017.1395452
Abstract: ABSTRACT Root plasticity is a unique characteristic of root systems that may enhance the nutrient foraging capacity of plants. Here we investigated the effect of localized high nitrogen (N) concentration on plasticity of wheat and… read more here.
Keywords: soil; wheat barley; root; root plasticity ... See more keywords
Building on a foundation: advances in epidemiology, resistance breeding, and forecasting research for reducing the impact of fusarium head blight in wheat and barley
Sign Up to like & getrecommendations! Published in 2020 at "Canadian Journal of Plant Pathology"
DOI: 10.1080/07060661.2020.1861102
Abstract: Abstract Fusarium head blight (FHB) is a major fungal disease that contributes to severe economic losses for wheat and barley production in Canada and other parts of the world. Rapid developments in molecular biology over… read more here.
Keywords: wheat barley; epidemiology; research; disease ... See more keywords