Cinnamic Acid Toxicity on the Structural Resistance and Photosynthetic Physiology of Faba Bean Promoted the Occurrence of Fusarium Wilt of Faba Bean, Which Was Alleviated Through Wheat and Faba Bean Intercropping
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DOI: 10.3389/fpls.2022.857780
Abstract: Background The pattern of intercropping wheat and faba bean is an effective means to alleviate continuous cropping obstacles. Aim To study the mechanism by which cinnamic acid promotes faba bean wilt and the mechanism by… read more here.
Keywords: wheat faba; faba bean; cinnamic acid; physiology ... See more keywords
Nutrient Accumulation Pattern in Mixtures of Wheat and Faba Bean Is Strongly Influenced by Cultivar Choice and Co-Existing Weeds
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DOI: 10.3390/biology11050630
Abstract: Simple Summary Growing a mixture of two or more crop species, particularly cereals and legumes, can enhance resource use efficiency for growth-limiting resources, such as nutrients. We evaluated the patterns of nutrient accumulation efficiency in… read more here.
Keywords: sole crops; mixture; wheat faba; accumulation ... See more keywords