The effects of wheat germ supplementation on metabolic profile in patients with type 2 diabetes mellitus: A randomized, double‐blind, placebo‐controlled trial
Sign Up to like & getrecommendations! Published in 2019 at "Phytotherapy Research"
DOI: 10.1002/ptr.6570
Abstract: The aim of the present trial was to examine the effects of wheat germ (WG) consumption on metabolic control and oxidative stress status of type 2 diabetes mellitus (T2DM) patients. Eighty participants with T2DM were… read more here.
Keywords: trial; type diabetes; wheat germ; diabetes mellitus ... See more keywords
Wheat germ improves hepatic steatosis, hepatic enzymes, and metabolic and inflammatory parameters in patients with nonalcoholic fatty liver disease: A randomized, placebo‐controlled, double‐blind clinical trial
Sign Up to like & getrecommendations! Published in 2022 at "Phytotherapy Research"
DOI: 10.1002/ptr.7553
Abstract: Globally, Non‐alcoholic fatty liver disease (NAFLD) has a rising prevalence with no definitive pharmacological treatments. The aim of this study was to assess the clinical effects of wheat germ in patients with NAFLD. Fifty participants… read more here.
Keywords: group; wheat germ; placebo; hepatic steatosis ... See more keywords
Fluorescent Staining of Arbuscular Mycorrhizal Structures Using Wheat Germ Agglutinin (WGA) and Propidium Iodide.
Sign Up to like & getrecommendations! Published in 2020 at "Methods in molecular biology"
DOI: 10.1007/978-1-0716-0603-2_5
Abstract: The colonization of a host plant root by arbuscular mycorrhizal (AM) fungi is a progressive process, characterized by asynchronous hyphal growth in intercellular and intracellular spaces, leading to the coexistence of diverse intraradical structures, such… read more here.
Keywords: propidium iodide; root; fluorescent staining; arbuscular mycorrhizal ... See more keywords
Hot Air-Assisted Radio Frequency Stabilizing Treatment Effects on Physicochemical Properties, Enzyme Activities and Nutritional Quality of Wheat Germ
Sign Up to like & getrecommendations! Published in 2020 at "Food and Bioprocess Technology"
DOI: 10.1007/s11947-020-02446-5
Abstract: Wheat germ (WG) is a nutritional milling byproduct of wheat with short shelf-life. This study investigated hot air-assisted radio frequency (HA-RF) stabilizing treatment of WG. Physicochemical properties, enzyme activities and nutritional quality of HA-RF stabilized… read more here.
Keywords: assisted radio; wheat; content; wheat germ ... See more keywords
Wheat germ oil nanoemulsion for oil stability of the cooked fish fillets stored at 4 °C
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Food Science and Technology"
DOI: 10.1007/s13197-019-04213-7
Abstract: Production of wheat germ oil nanoemulsions (WGO), having 114.7 nm average zeta size, 0.144 PD index, 14.76 mV zeta potential value, were successfully carried out. TBARS, FFA, PV, CD, and CT tests, lipid nutritional quality indexes (AI,… read more here.
Keywords: fish fillets; quality; cooked fish; germ oil ... See more keywords
A wheat germ-derived peptide YDWPGGRN facilitates skin wound-healing processes.
Sign Up to like & getrecommendations! Published in 2020 at "Biochemical and biophysical research communications"
DOI: 10.1016/j.bbrc.2020.01.162
Abstract: Wheat germ derivatives have been shown to inhibit inflammation-related diseases. In this study, a small peptide (YDWPGGRN) isolated from wheat germ was used to study its anti-inflammatory activity and its application in skin wound healing.… read more here.
Keywords: anti inflammatory; wound healing; skin wound; peptide ydwpggrn ... See more keywords
Structural Properties of Homogeneous Polysaccharide Fraction Released from Wheat Germ by Hydrothermal Treatment.
Sign Up to like & getrecommendations! Published in 2020 at "Carbohydrate polymers"
DOI: 10.1016/j.carbpol.2020.116238
Abstract: The work aimed to enhance the extraction of wheat germ polysaccharides (WGPs) by hydrothermal treatment and identify the structural properties of WGPs. Results showed that the extraction yield of crude WGPs reached 18.72% after steam… read more here.
Keywords: structural properties; wheat; hydrothermal treatment; homogeneous polysaccharide ... See more keywords
Antioxidant, anticancer and ACE-inhibitory activities of bioactive peptides from wheat germ protein hydrolysates
Sign Up to like & getrecommendations! Published in 2019 at "Food bioscience"
DOI: 10.1016/j.fbio.2019.100450
Abstract: Abstract Hydrolysates of wheat germ protein prepared with Alcalase, pepsin or proteinase K had significant antioxidant activities and the ability to decrease A549 cell viability in a concentration-dependent manner. Hydrolysates were fractionated using RP-HPLC and the… read more here.
Keywords: antioxidant anticancer; ace inhibitory; wheat germ; ace ... See more keywords
Potential anti-aging effects of fermented wheat germ in aging mice
Sign Up to like & getrecommendations! Published in 2021 at "Food bioscience"
DOI: 10.1016/j.fbio.2021.101182
Abstract: Abstract Fermented wheat germ (FWG) is a valuable food ingredient and is naturally rich in antioxidant components; fermentation can improve the antioxidant capacity of wheat germ. The complex anti-aging effect of WG is not fully… read more here.
Keywords: wheat germ; mice; fermented wheat; aging mice ... See more keywords
Effect of electron beam on the functional properties and structure of defatted wheat germ proteins
Sign Up to like & getrecommendations! Published in 2017 at "Journal of Food Engineering"
DOI: 10.1016/j.jfoodeng.2017.01.024
Abstract: The study was conducted to analyze the effect of electron beam on the functional properties and structures of albumin, globulin, glutenin, and wheat germ protein isolate (WGPI). The results indicated that oil absorption activity of… read more here.
Keywords: functional properties; effect electron; beam functional; wheat germ ... See more keywords
Pregabalin induced reproductive toxicity and body weight changes by affecting caspase3 and leptin expression: Protective role of wheat germ oil.
Sign Up to like & getrecommendations! Published in 2020 at "Life sciences"
DOI: 10.1016/j.lfs.2020.118344
Abstract: Pregabalin (PGB) drug abuse is common among the youth. It substituted tramadol before its recent schedule as a controlled drug since April 2019. PGB is an antiepileptic drug acting on the central nervous system. It… read more here.
Keywords: pregabalin; toxicity; germ oil; wheat germ ... See more keywords