Impact of Climate Change on Wheat Grain Composition and Quality.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.12289
Abstract: BACKGROUND Wheat grain quality, an important determinant for human nutrition, is often overlooked when improving crop production for stressed environments. Climate change makes this task more difficult by imposing combined stresses. The scenarios relevant to… read more here.
Keywords: wheat; climate change; wheat grain; quality ... See more keywords
Disinfestation of stored wheat grain infested with Rhyzopertha dominica by ozone treatment: process optimization and impact on grain properties.
Sign Up to like & getrecommendations! Published in 2019 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.9742
Abstract: BACKGROUND Ozone is a highly oxidative gas that has a long history of safe use as a disinfectant and sanitizer from producers of pharmaceuticals and many other organic compounds. In the current work, disinfestation of… read more here.
Keywords: wheat; stored wheat; wheat grain; treatment ... See more keywords
Clinical observation on wheat grain-sized cone moxibustion combined with fire needle for dorsal wrist ganglion
Sign Up to like & getrecommendations! Published in 2017 at "Journal of Acupuncture and Tuina Science"
DOI: 10.1007/s11726-017-0992-0
Abstract: ObjectiveTo observe the clinical effect of wheat grain-sized cone moxibustion combined with fire needle therapy in the treatment of dorsal wrist ganglion (DWG).MethodsA total of 63 patients with DWG were randomized into a treatment group… read more here.
Keywords: treatment; wheat grain; group; grain sized ... See more keywords
Immature wheat grain as a potential prebiotic ingredient in set-type yoghurts: impact on antioxidative, textural properties and survival of different probiotics
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Food Science and Technology"
DOI: 10.1007/s13197-019-04019-7
Abstract: The aim of this study was to investigate the effect of immature wheat grain (IWG) on the survival of Lactobacillus acidophilus NCFM (LNCFM), Lactobacillus casei 431 (L431) and Lactobacillus acidophilus 20079 (L20079) in yoghurts under… read more here.
Keywords: wheat grain; iwg; grain potential; immature wheat ... See more keywords
Efficient models for predicting durum wheat grain Cd conformity using soil variables and cultivars.
Sign Up to like & getrecommendations! Published in 2020 at "Journal of hazardous materials"
DOI: 10.1016/j.jhazmat.2020.123131
Abstract: Contamination of durum wheat grain by cadmium (Cd) threatens food safety and is of increasing concern because regulations concerning Cd are becoming stricter due to its toxicity. This work aimed at using soil variables and… read more here.
Keywords: grain; wheat grain; durum wheat; using soil ... See more keywords
Carcass composition and quality of meat from Pekin ducks finished on diets with varying levels of whole wheat grain
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DOI: 10.1071/an15810
Abstract: The aim of the research was to determine the effect of replacing part of a commercial feed mixture with whole wheat grain on the bodyweight, carcass composition and meat quality of Pekin ducks. A total… read more here.
Keywords: muscle; wheat grain; carcass; whole wheat ... See more keywords
Increasing dietary proportion of wheat grain in finishing diets containing distillers' grains: impact on nitrogen utilization, ruminal pH, and digestive function.
Sign Up to like & getrecommendations! Published in 2021 at "Journal of animal science"
DOI: 10.1093/jas/skab281
Abstract: Because of its high crude protein (CP) content, dietary inclusion of corn dried distillers' grains with solubles (DDGS) in finishing cattle diets can increase the ruminal loss of ammonia-nitrogen (NH3-N), which ends up excreted as… read more here.
Keywords: digestive function; corn; wheat; wheat grain ... See more keywords
Effect of Sitophilus zeamais (Coleoptera: Curculionidae) Infestation on the Protein Physicochemical and Structural Properties of Wheat Grain
Sign Up to like & getrecommendations! Published in 2022 at "Journal of Economic Entomology"
DOI: 10.1093/jee/toac168
Abstract: Abstract Boring pests such as Sitophilus zeamais (S. zeamais) are major threats in grain storage. However, how these pests affect the proteins of stored grains remains largely unknown. Here we aimed to investigate the effect… read more here.
Keywords: infestation; wheat grain; sitophilus zeamais; wheat ... See more keywords
Estimation of the Deoxynivalenol and Moisture Contents of Bulk Wheat Grain Samples by FT-NIR Spectroscopy
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DOI: 10.1094/cchem-11-16-0271-r
Abstract: Deoxynivalenol (DON) levels in harvested grain samples are used to evaluate the Fusarium head blight (FHB) resistance of wheat cultivars and breeding lines. Fourier transform near-infrared (FT-NIR) calibrations were developed to estimate the DON level… read more here.
Keywords: bulk wheat; wheat grain; grain samples; spectroscopy ... See more keywords
TaTPP‐7A positively feedback regulates grain filling and wheat grain yield through T6P‐SnRK1 signalling pathway and sugar–ABA interaction
Sign Up to like & getrecommendations! Published in 2023 at "Plant Biotechnology Journal"
DOI: 10.1111/pbi.14025
Abstract: Summary Grain size and filling are two key determinants of grain thousand‐kernel weight (TKW) and crop yield, therefore they have undergone strong selection since cereal was domesticated. Genetic dissection of the two traits will improve… read more here.
Keywords: wheat grain; wheat; grain filling; yield ... See more keywords
Properties and Specific Functional Features of Wheat Grain α-Amylase/Subtilisin Inhibitor
Sign Up to like & getrecommendations! Published in 2018 at "Applied Biochemistry and Microbiology"
DOI: 10.1134/s0003683818020059
Abstract: A protein bifunctional inhibitor of endogenous α-amylase and subtilisin has been isolated from wheat grain and purified. The inhibitor specifically inactivates α-amylase isozymes with high isoelectric point values (group α-AMY1) and has almost no effect… read more here.
Keywords: wheat grain; inhibitor; isoelectric point; amylase subtilisin ... See more keywords