Articles with "wheat kernels" as a keyword



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Evaluation of visco-elastic properties of conditioned wheat kernels and their doughs using a compression test under small strain.

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Published in 2017 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.7855

Abstract: BACKGROUND The aim of this research was to evaluate the visco-elastic properties of conditioned wheat kernels and their doughs by applying the compression test under a small strain. Conditioned wheat kernels and their doughs, from… read more here.

Keywords: compression test; conditioned wheat; wheat kernels; wheat ... See more keywords
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Detection of sprout damage in wheat kernels using NIR hyperspectral imaging

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Published in 2018 at "Biosystems Engineering"

DOI: 10.1016/j.biosystemseng.2018.09.012

Abstract: The use of near-infrared (NIR) hyperspectral imaging (HSI) for detecting sprout damage in wheat kernels was investigated. Experiments were carried out to determine which spectral bands had the best potential for discriminating between sound and… read more here.

Keywords: sprout damage; hyperspectral imaging; wheat kernels; wheat ... See more keywords
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Detection and classification of damaged wheat kernels based on progressive neural architecture search

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Published in 2021 at "Biosystems Engineering"

DOI: 10.1016/j.biosystemseng.2021.05.016

Abstract: Quantity and quality of grain are both closely related to national development and social stability. Grain is lost during storage due to mildew and insects. Detection of damaged grain kernels not only can reduce the… read more here.

Keywords: wheat; neural architecture; damaged wheat; wheat kernels ... See more keywords
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Agrochemicals: Effect on genetic resistance in yeasts colonizing winter wheat kernels.

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Published in 2018 at "Ecotoxicology and environmental safety"

DOI: 10.1016/j.ecoenv.2018.06.042

Abstract: Crop protection agents are widely used in modern agriculture and exert direct effects on non-target microorganisms such as yeasts. Yeasts abundantly colonize wheat grain and affect its chemical composition. They can also limit pathogen growth.… read more here.

Keywords: winter wheat; wheat kernels; wheat; yeast ... See more keywords
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Research on the biophoton emission of wheat kernels based on permutation entropy

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Published in 2019 at "Optik"

DOI: 10.1016/j.ijleo.2018.09.169

Abstract: Abstract For the study of nonlinear dynamic characteristics of Biophoton Emission signal of wheat kernels, the permutation entropy is introduced to distinguish normal kernels and infected ones. The utility of permutation entropy for wheat signal… read more here.

Keywords: permutation entropy; biophoton emission; wheat kernels; wheat ... See more keywords
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A method for reconstructing the internal morphological structure of wheat kernels upon Sitophilus zeamais infestation

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Published in 2020 at "Journal of Stored Products Research"

DOI: 10.1016/j.jspr.2020.101676

Abstract: Abstract Weevils (Sitophilus zeamais) are the most harmful stored-grain pest, and they appear as damage inside wheat kernels. The morphological changes to the inner kernel structure that occur after weevil infestation have not been thoroughly… read more here.

Keywords: wheat kernels; wheat; sitophilus zeamais; morphological structure ... See more keywords
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Volatile Metabolite Profiling of Wheat Kernels Contaminated by Fusarium graminearum.

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Published in 2022 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.2c06711

Abstract: Traditional methods used to detect fungi or mycotoxins are time-consuming and prevent real-time monitoring. In this study, solid-phase microextraction combined with full two-dimensional gas chromatography time-of-flight mass spectrometry was utilized to detect volatile organic compounds… read more here.

Keywords: volatile metabolite; profiling wheat; wheat; metabolite profiling ... See more keywords
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Moisture conversion and migration in single-wheat kernel during isothermal drying process by LF-NMR

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Published in 2019 at "Drying Technology"

DOI: 10.1080/07373937.2018.1459681

Abstract: Abstract Conversion among different moisture-binding types of single Hebei wheat kernels during isothermal drying processing at 60 °C was studied by low field nuclear magnetic resonance (LF-NMR), and moisture migration was studied by MRI. Water inside… read more here.

Keywords: moisture; wheat kernels; wheat; water ... See more keywords
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Metabolite‐based genome‐wide association study enables dissection of the flavonoid decoration pathway of wheat kernels

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Published in 2020 at "Plant Biotechnology Journal"

DOI: 10.1111/pbi.13335

Abstract: Summary The marriage of metabolomic approaches with genetic design has proven a powerful tool in dissecting diversity in the metabolome and has additionally enhanced our understanding of complex traits. That said, such studies have rarely… read more here.

Keywords: genome wide; wheat kernels; study; metabolite based ... See more keywords
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Enzymatic Browning in Wheat Kernels Produces Symptom of Black Point Caused by Bipolaris sorokiniana

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Published in 2020 at "Frontiers in Microbiology"

DOI: 10.3389/fmicb.2020.526266

Abstract: To understand the blackening mechanism in black point diseased kernels, ultraviolet–visible light (UV–Vis) and Fourier-transform infrared (FT-IR) absorbance spectra of extracts made from the blackening parts of black point-affected (BP) kernels and the analogous part… read more here.

Keywords: bpf kernels; wheat kernels; symptom black; point ... See more keywords
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Combined analysis of metabolome and transcriptome of wheat kernels reveals constitutive defense mechanism against maize weevils

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Published in 2023 at "Frontiers in Plant Science"

DOI: 10.3389/fpls.2023.1147145

Abstract: Sitophilus zeamais (maize weevil) is one of the most destructive pests that seriously affects the quantity and quality of wheat (Triticum aestivum L.). However, little is known about the constitutive defense mechanism of wheat kernels… read more here.

Keywords: constitutive defense; wheat; wheat kernels; defense mechanism ... See more keywords