Modeling wheat nutritional quality with a modified CERES-wheat model
Sign Up to like & getrecommendations! Published in 2019 at "European Journal of Agronomy"
DOI: 10.1016/j.eja.2019.03.005
Abstract: Abstract Grain protein concentration (GPC), lysine, and essential amino acid (EAA) are key components of the nutritional quality of wheat. Quantitative analysis and numerical simulation of wheat nutritional quality based on the new findings in… read more here.
Keywords: wheat model; quality; ceres wheat; nutritional quality ... See more keywords
Assessment of productivity and profitabilty of wheat using Nutrient Expert®-Wheat model in Jhapa district of Nepal
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DOI: 10.1016/j.heliyon.2020.e04144
Abstract: Wheat is the third most important cereal crop in Nepal after rice and maize both in area and production, but its productivity of 2.3 tonne ha−1 is very less compared to other developed countries (6… read more here.
Keywords: wheat model; wheat; nutrient expert; yield ... See more keywords