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Published in 2019 at "Euphytica"
DOI: 10.1007/s10681-019-2474-6
Abstract: The occurrence of flowering time in wheat is affected not only by the vernalization and photoperiod response, but also by earliness per se (EPS). The effects of this trait facilitate the fine tunning of the…
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Keywords:
variation;
wheat;
wheat varieties;
earliness per ... See more keywords
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Published in 2019 at "Ecotoxicology and environmental safety"
DOI: 10.1016/j.ecoenv.2019.01.069
Abstract: The different wheat varieties have different tolerance to cadmium stress, while the mechanisms underlying the Cd tolerance are still poorly understood. A pot experiment was conducted to study the changes of antioxidant enzyme activities and…
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Keywords:
wheat;
enzyme activities;
wheat varieties;
bainong 160 ... See more keywords
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Published in 2019 at "Food research international"
DOI: 10.1016/j.foodres.2019.04.036
Abstract: The objective of this work was to evaluated the effects of debranning (2% and 4%) of Indian and exotic wheat varieties on pasting, protein profile and rheological properties of meal. Exotic varieties grains showed significant…
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Keywords:
exotic wheat;
wheat varieties;
exotic varieties;
wheat ... See more keywords
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Published in 2018 at "Journal of Cleaner Production"
DOI: 10.1016/j.jclepro.2018.05.188
Abstract: Abstract Agriculture represents about 11% of global anthropogenic greenhouse gas emissions (GHGe). Many climate change mitigation strategies have been evaluated in Mediterranean agroecosystems, including their soil organic carbon sequestration potential. High residue yielding old varieties…
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Keywords:
carbon;
change mitigation;
climate change;
wheat varieties ... See more keywords
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Published in 2018 at "Journal of Cereal Science"
DOI: 10.1016/j.jcs.2018.03.012
Abstract: Abstract Wheat protein contributes a significant part in human diet, apart from its well-known nutritional values, wheat gluten/gliadin proteins are also responsible for the many allergic/inflammatory diseases and chronic inflammation in the small intestine may…
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Keywords:
protein;
gliadin;
cell line;
wheat ... See more keywords
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Published in 2019 at "Journal of Stored Products Research"
DOI: 10.1016/j.jspr.2019.07.002
Abstract: Abstract Integrating varietal resistance with temperature manipulation during storage may provide a better option for protection of stored grains and may decrease reliance on the use of synthetic chemicals. The current study was conducted to…
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Keywords:
wheat varieties;
weight loss;
wheat;
grain weight ... See more keywords
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Published in 2021 at "Saudi Journal of Biological Sciences"
DOI: 10.1016/j.sjbs.2020.12.021
Abstract: Tan spot caused by Pyrenophora tritici-repentis (Died.) Drechsler, in recent years, occupies an increasingly large area on the territory of Russia. Due to the wide distribution and economic significance of this disease, the search for…
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Keywords:
tan spot;
russia;
resistance;
wheat varieties ... See more keywords
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Published in 2022 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.2c03244
Abstract: Sitodiplosis mosellana is a major wheat pest that oviposits on spikes, and resistant wheat varieties have been released. However, wheat spike volatiles mediating S. mosellana host selection or resistance are largely unknown. In this study,…
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Keywords:
mosellana;
wheat varieties;
host selection;
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Published in 2023 at "Journal of experimental botany"
DOI: 10.1093/jxb/erad066
Abstract: The root-associated microbiomes play important roles in plant growth. However, it is largely unknown how wheat variety evolutionary relatedness shapes each sub-community in root microbiome, and in turn, how these microbes affect wheat yield and…
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Keywords:
root;
wheat;
wheat yield;
community ... See more keywords
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Published in 2022 at "Computational Intelligence and Neuroscience"
DOI: 10.1155/2022/2395568
Abstract: The physiological and biochemical indexes of different salt-tolerant wheat cultivars under salt stress are affected to different degrees. The changes in physiological and biochemical indexes in salt-tolerant wheat varieties are moderate, while salt-sensitive wheat varieties…
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Keywords:
salt tolerance;
wheat varieties;
tolerance;
salt resistance ... See more keywords
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Published in 2020 at "Applied Ecology and Environmental Research"
DOI: 10.15666/aeer/1805_61216136
Abstract: A factorial experiment was conducted in Kurdistan-Iraq to identify responses of European wheat varieties to vernalization treatments at 22C, 4C and -18C for two and four weeks in a Complete Randomized Block Design (CRBD) experiment…
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Keywords:
vernalization treatments;
wheat;
incubation;
wheat varieties ... See more keywords