White bean (Phaseolus vulgaris L.) as a sorbent for the removal of zinc from rainwater.
Sign Up to like & getrecommendations! Published in 2019 at "Water research"
DOI: 10.1016/j.watres.2019.06.064
Abstract: The present work aimed to assess the sorption capacity of the common white bean (Phaseolus vulgaris L.) to remove Zn(II) from rainwater, rendering it suitable for use in buildings, and the efficiency of the process… read more here.
Keywords: bean phaseolus; removal; solution; rainwater ... See more keywords
Managing weeds with herbicides in white bean in Canada: a review
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DOI: 10.1139/cjps-2017-0030
Abstract: Abstract: White bean is a high-value, important export field crop for farmers in Canada. Effective weed management in white bean is important as this crop is not competitive with weeds. Use of preplant incorporated, preemergence,… read more here.
Keywords: bean canada; canada; management; managing weeds ... See more keywords
Protein–Phenolic Interactions as a Factor Affecting the Physicochemical Properties of White Bean Proteins
Sign Up to like & getrecommendations! Published in 2019 at "Molecules"
DOI: 10.3390/molecules24030408
Abstract: This study was conducted with an aim to determine the interactions of pure phenolic compounds (gallic acid, ferulic acid, chlorogenic acid, quercetin, apigenin, and catechin) and phenolics from plant extracts (green tea and green coffee)… read more here.
Keywords: interactions factor; physicochemical properties; protein phenolic; phenolic compounds ... See more keywords