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Published in 2020 at "Environmental and Experimental Botany"
DOI: 10.1016/j.envexpbot.2020.103982
Abstract: Abstract Past studies indicate that narrower conduits such as those in diffuse-porous species are less vulnerable to freeze-thaw (FT) induced embolism and also facilitate the refilling of embolized xylem conduits early in the spring, resulting…
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Keywords:
freeze thaw;
co2;
white birch;
effect ... See more keywords
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1
Published in 2021 at "Food research international"
DOI: 10.1016/j.foodres.2021.110478
Abstract: White Birch Sap (WBS) contains appreciable amounts of mineral ions and phenolic compounds and can be used as alternate solvent for food applications. In this study, the effect of the mineral and phenolic composition of…
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Keywords:
sap;
water;
mineral ions;
white birch ... See more keywords