Articles with "white layer" as a keyword



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Sucrose replacement in high ratio white layer cakes.

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Published in 2017 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.8170

Abstract: BACKGROUND Several commercially available alternative sweeteners have potential in reducing the caloric content of baked products. Sugar alcohols and natural sweeteners have similar bulk as sucrose and can replace sucrose directly. High intensity sweeteners have… read more here.

Keywords: layer cakes; replacement high; sucrose replacement; high ratio ... See more keywords
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White layer analysis of hard turned AISI 52100 steel with the fresh tip of newly developed HSN2 coated insert

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Published in 2019 at "Journal of Manufacturing Processes"

DOI: 10.1016/j.jmapro.2019.08.016

Abstract: Abstract As a substitute for grinding, hard turning is becoming attractive in many manufacturing industries, although, it is interrupted by many problems like white layer and tensile residual stress which are generated during hard turning.… read more here.

Keywords: hard turning; analysis; layer; white layer ... See more keywords
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Assessment of white layer in hardened AISI 52100 steel and its prediction using grinding power

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Published in 2018 at "Machining Science and Technology"

DOI: 10.1080/10910344.2017.1365891

Abstract: ABSTRACT In the present work, the effect of various grinding mechanisms on white layer (WL) formation in AISI 52100 steel is studied using two types of alumina grains, one produced by sol–gel process and the… read more here.

Keywords: 52100 steel; formation; power; white layer ... See more keywords

Study of Physiochemical Properties of Local Wheat Cultivars and Their Effect on White Layer Cake Quality

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Published in 2019 at "Science"

DOI: 10.24017/science.2019.2.17

Abstract: Physiochemical and rheological properties of local wheat cultivars were studied to determine and develop their relationship to baking quality of white layer cake. The investigation carried out via studying four different wheat cultivars  (Adana, Sham… read more here.

Keywords: quality; control; layer cake; white layer ... See more keywords
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Grinding Temperature and Surface Integrity of Quenched Automotive Transmission Gear during the Form Grinding Process

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Published in 2022 at "Materials"

DOI: 10.3390/ma15217723

Abstract: Grinding burn is an undesired defect in gear machining, and a white layer is an indication of severe burn that is detrimental to gear surface performance. In this work, the influence of grinding parameters on… read more here.

Keywords: layer; surface; white layer; form grinding ... See more keywords