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Published in 2019 at "Journal of Food Measurement and Characterization"
DOI: 10.1007/s11694-019-00332-z
Abstract: This study investigated the impact of a thermal treatment at 100 °C on the compositions and activities of the two soluble extracts from white mulberry fruits. Lyophilized white mulberry fruits were extracted using water and…
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Keywords:
white mulberry;
water ethanol;
treatment;
activity ... See more keywords
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1
Published in 2022 at "International Journal of Environmental Research and Public Health"
DOI: 10.3390/ijerph19020838
Abstract: The selection of species which show the highest possible tolerance to negative habitat conditions, also among plants of foreign origin, is a pressing issue. One of the species we would like to recommend for planting…
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Keywords:
morus alba;
structure;
intensity anthropopressure;
white mulberry ... See more keywords
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Published in 2022 at "International Journal of Environmental Research and Public Health"
DOI: 10.3390/ijerph191912117
Abstract: Due to the rising prevalence of obesity and type 2 diabetes, a strategy that can positively influence diet quality in a simple way is being explored, since a low glycemic index (GI) diet is advised…
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Keywords:
extract;
kidney bean;
green coffee;
white mulberry ... See more keywords
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Published in 2021 at "Molecules"
DOI: 10.3390/molecules26040920
Abstract: In this study, the protective effects of white mulberry (Morus alba) fruits on lipopolysaccharide (LPS)-stimulated RAW 264.7 macrophages were investigated. The ethanol (EtOH) extract of white mulberry fruits and its derived fractions contained adequate total…
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Keywords:
white mulberry;
mulberry morus;
fruits lipopolysaccharide;
alba fruits ... See more keywords