Articles with "white striping" as a keyword



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Pinpointing oxidative stress behind the White Striping myopathy: Depletion of antioxidant defenses, accretion of oxidized proteins and impaired proteostasis.

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Published in 2020 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.10747

Abstract: BACKGROUND This study aimed to investigate the molecular mechanisms involved in the onset of the White Striping (WS) myopathy with particular attention to the role of oxidative stress and protein oxidation in the loss of… read more here.

Keywords: protein; white striping; oxidized proteins; stress ... See more keywords
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Intermittent dilution of dietary digestible lysine lowers the incidence of white striping by suppressing the growth, lipid synthesis, and muscle damage in broiler chickens.

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Published in 2022 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.12140

Abstract: BACKGROUND White striping (WS) is a myopathy of breast muscle (Pectoralis major) that affects the quality and consumer acceptance of breast fillets of broiler chickens. Previous studies have shown that intermittent dilution of dietary nutrients… read more here.

Keywords: broiler; broiler chickens; breast; muscle ... See more keywords
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Computer Vision Techniques on Magnetic Resonance Images for the Non-Destructive Classification and Quality Prediction of Chicken Breasts Affected by the White-Striping Myopathy

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Published in 2021 at "Journal of Food Engineering"

DOI: 10.1016/j.jfoodeng.2021.110633

Abstract: Abstract This study was designed to assess the capability of MRI-computer vision algorithms, as a non-destructive technique, to classify and predict quality characteristics of chicken breast affected by White-Striping (WS) myopathy. Samples showing moderate and… read more here.

Keywords: chicken; white striping; computer vision; non destructive ... See more keywords
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Genetic basis and identification of candidate genes for wooden breast and white striping in commercial broiler chickens

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Published in 2021 at "Scientific Reports"

DOI: 10.1038/s41598-021-86176-4

Abstract: Wooden breast (WB) and white striping (WS) are highly prevalent and economically damaging muscle disorders of modern commercial broiler chickens characterized respectively by palpable firmness and fatty white striations running parallel to the muscle fiber.… read more here.

Keywords: commercial broiler; broiler; white striping; breast white ... See more keywords
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Onset of white striping and progression into wooden breast as defined by myopathic changes underlying Pectoralis major growth. Estimation of growth parameters as predictors for stage of myopathy progression

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Published in 2018 at "Avian Pathology"

DOI: 10.1080/03079457.2017.1356908

Abstract: ABSTRACT The broiler industry has incurred significant economic losses due to two muscle myopathies, white striping (WS) and wooden breast (WB), affecting the Pectoralis major (P. major) of commercial broilers. The present study documented macroscopic… read more here.

Keywords: white striping; growth parameters; progression; growth ... See more keywords
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Identification of circulating metabolites associated with wooden breast and white striping

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Published in 2022 at "PLoS ONE"

DOI: 10.1371/journal.pone.0274208

Abstract: Current diagnostic methods for wooden breast and white striping, common breast muscle myopathies of modern commercial broiler chickens, rely on subjective examinations of the pectoralis major muscle, time-consuming microscopy, or expensive imaging technologies. Further research… read more here.

Keywords: wooden breast; breast white; breast; white striping ... See more keywords
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Molecular Pathways and Key Genes Associated With Breast Width and Protein Content in White Striping and Wooden Breast Chicken Pectoral Muscle

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Published in 2022 at "Frontiers in Physiology"

DOI: 10.3389/fphys.2022.936768

Abstract: Growth-related abnormalities affecting modern chickens, known as White Striping (WS) and Wooden Breast (WB), have been deeply investigated in the last decade. Nevertheless, their precise etiology remains unclear. The present study aimed at providing new… read more here.

Keywords: breast; white striping; width; protein content ... See more keywords
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Monitoring of white striping and wooden breast cases and impacts on quality of breast meat collected from commercial broilers (Gallus gallus)

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Published in 2018 at "Asian-Australasian Journal of Animal Sciences"

DOI: 10.5713/ajas.18.0355

Abstract: Objective This study aimed at investigating white striping (WS) and wooden breast (WB) cases in breast meat collected from commercial broilers. Methods A total of 183 breast samples were collected from male Ross 308 broilers… read more here.

Keywords: quality; striping wooden; breast; white striping ... See more keywords