Articles with "whole farm" as a keyword



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An irrigated cotton farm emissions case study in NSW, Australia

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Published in 2017 at "Agricultural Systems"

DOI: 10.1016/j.agsy.2017.09.005

Abstract: The primary source of emissions in broadacre cropping is synthetic fertiliser applied to farmland, creating nitrous oxide from chemical processes in the soil. In high yielding irrigated cotton production, nitrogen remains a key input to… read more here.

Keywords: reduction; whole farm; irrigated cotton; farm ... See more keywords
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A partial life cycle assessment of the greenhouse gas mitigation potential of feeding 3-nitrooxypropanol and nitrate to cattle

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Published in 2019 at "Agricultural Systems"

DOI: 10.1016/j.agsy.2018.11.008

Abstract: Agricultural industries are faced with the challenge to reduce their emissions of greenhouse gases (GHG) such as nitrous oxide (N2O), carbon dioxide (CO2) and methane (CH4). Approximately 27% of the GHG emissions generated by agriculture… read more here.

Keywords: beef; farm ghg; farm; ghg emissions ... See more keywords
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Whole farm safety net programs: an emerging US farm policy evolution?

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Published in 2019 at "Renewable Agriculture and Food Systems"

DOI: 10.1017/s1742170519000279

Abstract: Abstract The 2018 farm bill is the latest in a history that dates to 1933. Commodity assistance is the only program in all farm bills, but with evolutionary changes. Current farm commodity programs largely make… read more here.

Keywords: farm commodity; farm safety; commodity; farm ... See more keywords