Articles with "whole raw" as a keyword



Different durations of whole raw soybean supplementation during the prepartum period: Measures of cellular immune function in transition cows.

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Published in 2018 at "Journal of dairy science"

DOI: 10.3168/jds.2016-12168

Abstract: The objective of this study was to evaluate different durations of whole raw soybean (WS) supplementation (diet rich in n-6 fatty acid) during the prepartum period on cellular immune function of dairy cows in the… read more here.

Keywords: supplementation; prepartum period; whole raw; period ... See more keywords