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Published in 2021 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.11344
Abstract: BACKGROUND To improve the aroma of kiwi wine through the utilization of Wickerhamomyces anomalus, kiwi juice was fermented using a selected W. anomalus strain in pure culture and mixed fermentations with Saccharomyces cerevisiae, which was…
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Keywords:
aroma properties;
saccharomyces cerevisiae;
wickerhamomyces anomalus;
aroma ... See more keywords
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Published in 2020 at "Journal of Pharmaceutical Innovation"
DOI: 10.1007/s12247-020-09467-9
Abstract: The present study explored biochemical transformation and optimization of fermentation method for enhanced content of flavonoids in a composite extract of Syzygium cumini seed, Mangifera indica seed, Momordica charantia fruit, and Gymnema sylvestre leaf along…
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Keywords:
seed;
box behnken;
behnken design;
wickerhamomyces anomalus ... See more keywords
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Published in 2020 at "Microbiological research"
DOI: 10.1016/j.micres.2020.126571
Abstract: Kitchen waste oil (KWO) was evaluated as a substrate for production of biosurfactant by Wickerhamomyces anomalus CCMA 0358 and was tested against Aedes aegypti larvae, the mosquito causing neglected diseases, such as dengue fever, Zika,…
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Keywords:
wickerhamomyces anomalus;
eco friendly;
biosurfactant wickerhamomyces;
ccma 0358 ... See more keywords
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Published in 2022 at "Ocular immunology and inflammation"
DOI: 10.1080/09273948.2022.2123834
Abstract: INTRODUCTION We describe the case of a postoperative fungal endophthalmitis caused by Wickerhamomyces anomalus, an opportunistic yeast common in nature but rare as a causative agent in ocular infections. This would be the second reported…
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Keywords:
wickerhamomyces anomalus;
postoperative endophthalmitis;
endophthalmitis;
anomalus postoperative ... See more keywords
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Published in 2019 at "Biocontrol Science and Technology"
DOI: 10.1080/09583157.2019.1687645
Abstract: ABSTRACT Grey mould, caused by the fungus Botrytis cinerea, is one of the diseases that occur in seedlings of Eucalyptus dunnii. The control of this disease is carried out mainly with chemical fungicides, but such…
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Keywords:
wickerhamomyces anomalus;
foliar application;
application endophytic;
grey mould ... See more keywords
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Published in 2021 at "British Food Journal"
DOI: 10.1108/bfj-11-2020-0993
Abstract: PurposeThe purpose of this paper is to identify and analyse the fermentative properties of a strain of indigenous Wickerhamomyces anomalus (W. anomalus) from Rosa roxburghii Tratt (R. roxburghii).Design/methodology/approachMorphological and molecular methods were used to determine…
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Keywords:
wickerhamomyces anomalus;
anomalus c11;
roxburghii;
fermentative properties ... See more keywords
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Published in 2020 at "Genetics and Molecular Biology"
DOI: 10.1590/1678-4685-gmb-2019-0122
Abstract: Abstract Wickerhamomyces anomalus LBCM1105 is a yeast isolated from cachaça distillery fermentation vats, notable for exceptional glycerol consumption ability. We report its draft genome with 20.5x in-depth coverage and around 90% extension and completeness. It…
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Keywords:
wickerhamomyces anomalus;
isolated cacha;
anomalus lbcm1105;
draft genome ... See more keywords
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Published in 2023 at "Frontiers in Microbiology"
DOI: 10.3389/fmicb.2023.1111516
Abstract: Plantaricin is a kind of bacteriocin with broad-spectrum antibacterial activity on several food pathogens and spoilage microorganisms, showing potential in biopreservation applications. However, the low yield of plantaricin limits its industrialization. In this study, it…
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Keywords:
lactiplantibacillus paraplantarum;
wickerhamomyces anomalus;
production;
mechanism ... See more keywords
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Published in 2022 at "Foods"
DOI: 10.3390/foods11244105
Abstract: Gliadins proteins make up around 30% of total wheat flour proteins. They are involved in many immune disorders affecting an increasing number of people who eat foods made with wheat flour. The triggering factor is…
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Keywords:
wheat;
wickerhamomyces anomalus;
yeast wickerhamomyces;
yeast ... See more keywords
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Published in 2021 at "Mikrobiyoloji bulteni"
DOI: 10.5578/mb.20219718
Abstract: Fungal peritonitis is less commonly seen than bacterial peritonitis in patients undergoing peritoneal dialysis (PD), but it is a serious complication with high morbidity and mortality. It often results in catheter loss and modifying therapy…
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Keywords:
wickerhamomyces anomalus;
candida pelliculosa;
peritoneal fluid;
peritoneal dialysis ... See more keywords