Widely targeted metabolomic analyses unveil the metabolic variations after stable knock-down of NME4 in esophageal squamous cell carcinoma cells
Sign Up to like & getrecommendations! Published in 2020 at "Molecular and Cellular Biochemistry"
DOI: 10.1007/s11010-020-03768-w
Abstract: NME4, also designated nm23-H4 or NDPK-D, has been known for years for its well-established roles in the synthesis of nucleoside triphosphates, though; little has been known regarding the differential metabolites involved as well as the… read more here.
Keywords: cell carcinoma; squamous cell; knock nme4; escc cells ... See more keywords
Carcass decomposition influences the metabolic profiles and enriches noxious metabolites in different water types by widely targeted metabolomics.
Sign Up to like & getrecommendations! Published in 2020 at "Chemosphere"
DOI: 10.1016/j.chemosphere.2020.129400
Abstract: Carcass decomposition could be considered as a common phenomenon in nature. However, during degradation processes, animal carcasses produce many toxic and harmful metabolites, posing potential ecological risks to water safety, thereby threatening human health. However,… read more here.
Keywords: metabolic profiles; noxious metabolites; water; widely targeted ... See more keywords
Widely targeted metabolome profiling of different colored sesame (Sesamum indicum L.) seeds provides new insight into their antioxidant activities.
Sign Up to like & getrecommendations! Published in 2022 at "Food research international"
DOI: 10.1016/j.foodres.2021.110850
Abstract: Sesame seeds are considered worldwide as a functional food due to their nutritional and therapeutical values. Several physiological functions are being associated with sesame seeds and their derived products. However, the phytochemicals responsible for these… read more here.
Keywords: different colored; antioxidant activities; seed; sesame seeds ... See more keywords
Widely targeted metabolomics characterizes the dynamic changes of chemical profile in postharvest peanut sprouts grown under the dark and light conditions
Sign Up to like & getrecommendations! Published in 2021 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2021.112283
Abstract: Abstract Peanut sprouts (PSs) are edible food with a high nutritional value. It is well known that different light treatments during seedling germination affect the nutritional elements of PSs. However, the comprehensive exploration of the… read more here.
Keywords: widely targeted; peanut; peanut sprouts; targeted metabolomics ... See more keywords
Distinct Quality Changes of Asparagus during Growth by Widely Targeted Metabolomics Analysis.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.2c05743
Abstract: Asparagus is a popular vegetable and traditional medicine consumed worldwide due to its health benefits. The quality of asparagus, mainly attributed to small components like flavonoids and steroid, is quite differential as a result of… read more here.
Keywords: quality; asparagus; growth; targeted metabolomics ... See more keywords
Widely targeted metabolome and transcriptome landscapes of Allium fistulosum–A. cepa chromosome addition lines revealed a flavonoid hot spot on chromosome 5A
Sign Up to like & getrecommendations! Published in 2019 at "Scientific Reports"
DOI: 10.1038/s41598-019-39856-1
Abstract: Here, we report a comprehensive analysis of the widely targeted metabolome and transcriptome profiles of Allium fistulosum L. (FF) with the single extra chromosome of shallot [A. cepa L. Aggregatum group (AA)] to clarify the… read more here.
Keywords: addition; cepa; targeted metabolome; metabolome transcriptome ... See more keywords
Widely targeted metabolomics reveals the antioxidant and anticancer activities of different colors of Dianthus caryophyllus
Sign Up to like & getrecommendations! Published in 2023 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2023.1166375
Abstract: Carnation is edible flower that has potent antioxidant properties and is used in traditional Chinese medicinal system and food industry. The phytochemicals responsible for these various proprieties, however, are not fully understood. Thus, in order… read more here.
Keywords: antioxidant anticancer; anticancer activities; different colors; carnation ... See more keywords
Analysis of the Fruit Quality of Pear (Pyrus spp.) Using Widely Targeted Metabolomics
Sign Up to like & getrecommendations! Published in 2022 at "Foods"
DOI: 10.3390/foods11101440
Abstract: Pear is a kind of common temperate fruit, whose metabolite composition that contributes to the difference in fruit quality is unclear. This study identified and quantified the metabolites using a widely targeted LC-MS/MS approach in… read more here.
Keywords: quality; using widely; pyrus; widely targeted ... See more keywords
Changes in the Primary Metabolites of ‘Fengtang’ Plums during Storage Detected by Widely Targeted Metabolomics
Sign Up to like & getrecommendations! Published in 2022 at "Foods"
DOI: 10.3390/foods11182830
Abstract: Plums are one of the most popular stone fruits worldwide owing to their high nutritional value. After harvest, plum fruit quality and flavor change during storage; however, little is known about the changes in metabolites… read more here.
Keywords: metabolites fengtang; fengtang plum; primary metabolites; changes primary ... See more keywords
Comparative Characterization of Key Volatile Compounds in Slow- and Fast-Growing Duck Raw Meat Based on Widely Targeted Metabolomics
Sign Up to like & getrecommendations! Published in 2022 at "Foods"
DOI: 10.3390/foods11243975
Abstract: The volatile aroma compounds in raw duck meat strongly affect consumers’ purchase decisions and they vary among breeds with different growth rates. In this study, slow-growing (SG) Liancheng White and fast-growing (FG) Cherry Valley ducks… read more here.
Keywords: volatile compounds; key volatile; targeted metabolomics; widely targeted ... See more keywords
Widely Targeted Metabolomics Was Used to Reveal the Differences between Non-Volatile Compounds in Different Wines and Their Associations with Sensory Properties
Sign Up to like & getrecommendations! Published in 2023 at "Foods"
DOI: 10.3390/foods12020290
Abstract: In this study, metabolites from six varieties of wines, including ‘Haasan’ (A1), ‘Zuoshaner’ (A2), ‘Beibinghong’ (A3), ‘Shuanghong’ (A4), ‘Zijingganlu’ (A5), and ‘Cabernet Sauvignon’ (A6), were identified and quantified using widely targeted metabolomics analysis techniques. Based… read more here.
Keywords: non volatile; volatile compounds; differences non; targeted metabolomics ... See more keywords