Articles with "wild cicer" as a keyword



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Identification of sources of Sclerotinia sclerotiorum resistance in a collection of wild Cicer germplasm.

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Published in 2021 at "Plant disease"

DOI: 10.1094/pdis-02-21-0367-re

Abstract: Sclerotinia sclerotiorum is an important fungal pathogen of chickpea (Cicer arietinum L.) and it can cause yield losses up to 100%. The wild progenitors are much more diverse than domesticated chickpea and this study describes… read more here.

Keywords: cicer; collection; resistance; wild cicer ... See more keywords
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Seed-Derived Microbial Community of Wild Cicer Seedlings: Composition and Augmentation to Domesticated Cicer

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Published in 2022 at "Microbiology Spectrum"

DOI: 10.1128/spectrum.02785-21

Abstract: Chickpea (garbanzo bean, hummus, Cicer arietinum) representing the third legume crop produced globally. As is the case for many other domesticated crops, the adaptation and resistance of chickpea to biotic and abiotic stresses is inferior… read more here.

Keywords: wild cicer; domesticated chickpea; seed; wild domesticated ... See more keywords