Ocean acidification may threaten a unique seaweed community and associated industry in the Baltic Sea
Sign Up to like & getrecommendations! Published in 2019 at "Journal of Applied Phycology"
DOI: 10.1007/s10811-019-01935-1
Abstract: Wild harvest of seaweed supports small-scale, high-value industries in a number of regions in the world. Information is lacking on how increasing carbon dioxide (CO2) concentrations in seawater could impact seaweeds in wild harvest situations.… read more here.
Keywords: carbon; wild harvest; sea; community ... See more keywords
Paris in the spring: A review of the trade, conservation and opportunities in the shift from wild harvest to cultivation of Paris polyphylla (Trilliaceae).
Sign Up to like & getrecommendations! Published in 2018 at "Journal of ethnopharmacology"
DOI: 10.1016/j.jep.2018.04.048
Abstract: ETHNOPHARMACOLOGICAL RELEVANCE P. polyphylla Smith is used in traditional medicine in China, India and Nepal and is likely to be similarly used through most of its geographic range. China is at the centre of demand… read more here.
Keywords: wild harvest; paris; cultivation; polyphylla rhizomes ... See more keywords