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Published in 2019 at "Human Ecology"
DOI: 10.1007/s10745-019-00107-6
Abstract: Many factors drive wildlife hunting and consumption, including source of income, taste preference, culture, lack of alternative meat, meat price, and wealth, and the relative importance of these factors may vary from place to place.…
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Keywords:
wild meat;
meat;
meat consumption;
trade ... See more keywords
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Published in 2017 at "Biological Conservation"
DOI: 10.1016/j.biocon.2017.06.013
Abstract: Abstract Wild meat is an important source of food and income for people across the tropics, but overhunting is driving species declines. Comprehension of the interrelated factors that influence wild meat consumption is needed to…
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Keywords:
wild meat;
market;
meat;
meat consumption ... See more keywords
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Published in 2021 at "Food and Foodways"
DOI: 10.1080/07409710.2021.1901391
Abstract: Abstract Wildlife consumption in China has been widely condemned by academics and the public since COVID-19 was determined to have a zoonotic source by the World Health Organization. This reflection piece provides an up-to-date summary…
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Keywords:
wild meat;
covid;
china;
meat consumption ... See more keywords
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Published in 2022 at "African Journal of Ecology"
DOI: 10.1111/aje.12995
Abstract: Abstract The COVID‐19 outbreak has had considerable negative impacts on the livelihoods and living conditions of communities around the world. Although the source of COVID‐19 is still unknown, a widely spread hypothesis is that the…
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Keywords:
wild meat;
faunal reserve;
impacts covid;
dja faunal ... See more keywords
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Published in 2020 at "Journal of Ethnobiology"
DOI: 10.2993/0278-0771-40.2.117
Abstract: Abstract. Across the Global South, wildlife is harvested for food and livelihoods and for cultural and medicinal purposes, yet the dynamics of the wild meat sector are changing as remote areas become more accessible, more…
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Keywords:
meat changing;
wild meat;
management;
meat ... See more keywords
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Published in 2020 at "Journal of Ethnobiology"
DOI: 10.2993/0278-0771-40.2.167
Abstract: Abstract. Wild meat has been shown to engender social capital—building and strengthening of social networks and creating cultural pathways for the poor, the urban, and the diaspora to maintain cultural identity. This paper explores wild…
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Keywords:
capital;
wild meat;
meat;
parrot ... See more keywords
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Published in 2020 at "Journal of Ethnobiology"
DOI: 10.2993/0278-0771-40.2.202
Abstract: Abstract. Wild meat has long been a staple of rural communities in West Papua Province, Indonesia. However, development of commercial networks has resulted in wild meat being increasingly transported in from forests to urban areas.…
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Keywords:
chain;
wild meat;
west papua;
meat ... See more keywords
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Published in 2020 at "Journal of Ethnobiology"
DOI: 10.2993/0278-0771-40.2.218
Abstract: Abstract. People throughout the world are adapting to alternative livelihoods as climate change transforms the earth. The western Amazon basin has recently gone through extreme flood levels that resulted in population declines of species used…
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Keywords:
meat species;
climate change;
species climate;
wild meat ... See more keywords