Increases in Ginsenoside Rg3, Compound K, and Antioxidant Activity of Cultivated Wild Panax Ginseng (CWPG) by Puffing
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DOI: 10.3390/foods11192936
Abstract: Cultivated wild Panax ginseng (CWPG) has been reported to have a higher content of ginsenoside than normal Panax ginseng. This study was carried out to increase the antioxidant activity and active ingredients by the puffing… read more here.
Keywords: cultivated wild; antioxidant activity; panax ginseng; wild panax ... See more keywords