Wine and its metabolic effects. A comprehensive review of clinical trials.
Sign Up to like & getrecommendations! Published in 2018 at "Metabolism: clinical and experimental"
DOI: 10.1016/j.metabol.2018.01.024
Abstract: The introduction of the term "French Paradox" motivated an extensive and in-depth research into health benefits of moderate wine consumption. The superiority of wine is thought to be attributed to its micro-constituents and consequent effort… read more here.
Keywords: metabolism; wine; wine consumption; clinical trials ... See more keywords
An Ultrahigh-Performance Liquid Chromatography-Time-of-Flight Mass Spectrometry Metabolomic Approach to Studying the Impact of Moderate Red-Wine Consumption on Urinary Metabolome.
Sign Up to like & getrecommendations! Published in 2018 at "Journal of proteome research"
DOI: 10.1021/acs.jproteome.7b00904
Abstract: Moderate red-wine consumption has been widely described to exert several benefits in human health. This is mainly due to its unique content of bioactive polyphenols, which suffer several modifications along their pass through the digestive… read more here.
Keywords: impact moderate; moderate red; wine consumption; consumption ... See more keywords
You’re Not A Teetotaler, are You? A Framework of Nonalcoholic Wine Consumption Motives and Outcomes
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Food Products Marketing"
DOI: 10.1080/10454446.2020.1783416
Abstract: ABSTRACT There is increasing academic and public interest in the rise of nonalcoholic (NA) beverage options. As a whole, the nascent stream of research on NA consumption has generated some important insights into the demand… read more here.
Keywords: framework nonalcoholic; wine consumption; nonalcoholic wine; consumption ... See more keywords
White Wine Consumption Influences Inflammatory Phase of Repair After Myocardial Infarction in Rats
Sign Up to like & getrecommendations! Published in 2017 at "Journal of Cardiovascular Pharmacology"
DOI: 10.1097/fjc.0000000000000519
Abstract: Abstract: Effects of white wine (WW) consumption on the expression of inflammatory markers/mediators (MMP-2, MMP-9, NF-ĸB p65 and TGF-&bgr;1) in myocardial tissue after experimentally induced permanent myocardial ischemia was investigated. Male Sprague-Dawley rats were given… read more here.
Keywords: white wine; wine consumption; peri infarct; expression ... See more keywords
Effects of White Wine Consumption on Weight in Rats: Do Polyphenols Matter?
Sign Up to like & getrecommendations! Published in 2017 at "Oxidative Medicine and Cellular Longevity"
DOI: 10.1155/2017/8315803
Abstract: Introduction Effects of white wine and the role of wine polyphenols on weight gain in rats of different age were examined in the 4-week-voluntary-consumption trial. Methods and Materials Biochemically characterized standard (low polyphenols, W) and… read more here.
Keywords: energy intake; white wine; wine consumption; effects white ... See more keywords
Why consumers drink natural wine? Consumer perception and information about natural wine
Sign Up to like & getrecommendations! Published in 2021 at "Agricultural and Food Economics"
DOI: 10.1186/s40100-021-00197-1
Abstract: Similar to other foods, the concept of natural wine is much debated due to the lack of a clear and regulated definition, leading to a proliferation of heterogeneous norms and standards proposed from different natural… read more here.
Keywords: wine; information natural; perception; wine consumption ... See more keywords
The impact of moderate wine consumption on the risk of developing prostate cancer
Sign Up to like & getrecommendations! Published in 2018 at "Clinical Epidemiology"
DOI: 10.2147/clep.s163668
Abstract: Objective To investigate the impact of moderate wine consumption on the risk of prostate cancer (PCa). We focused on the differential effect of moderate consumption of red versus white wine. Design This study was a… read more here.
Keywords: risk; wine; wine consumption; moderate wine ... See more keywords
Association Between Wine Consumption and Cognitive Decline in Older People: A Systematic Review and Meta-Analysis of Longitudinal Studies
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.863059
Abstract: Background Low-to-moderate alcohol consumption appears to have potential health benefits. Existing evidence concludes that wine may be associated with a lower incidence of certain diseases. This systematic review and meta-analysis aim to examine evidence on… read more here.
Keywords: consumption; systematic review; wine consumption; cognitive decline ... See more keywords
Moderate Red Wine Consumption Increases the Expression of Longevity-Associated Genes in Controlled Human Populations and Extends Lifespan in Drosophila melanogaster
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DOI: 10.3390/antiox10020301
Abstract: The beneficial effects of moderate red wine consumption on cardiovascular health are well known. The composition of red wine includes several compounds, such as the phytoestrogen resveratrol, that exert these beneficial effects, although not all… read more here.
Keywords: longevity; wine; moderate red; wine consumption ... See more keywords
FTO Common Obesity SNPs Interact with Actionable Environmental Factors: Physical Activity, Sugar-Sweetened Beverages and Wine Consumption
Sign Up to like & getrecommendations! Published in 2022 at "Nutrients"
DOI: 10.3390/nu14194202
Abstract: Genetic background is estimated to play >50% in common obesity etiology. FTO single nucleotide polymorphisms (SNPs) are strongly associated with BMI, typically in European cohorts. We investigated the interaction of common FTO SNPs with actionable… read more here.
Keywords: snps; risk; fto; wine consumption ... See more keywords