Internal vs. external R&D teams: Evidences from the Italian wine industry
Sign Up to like & getrecommendations! Published in 2021 at "Journal of Business Research"
DOI: 10.1016/j.jbusres.2019.05.029
Abstract: Abstract R&D teams' internationalization attracts interests from different research-streams. However, the decision on what type of R&D structure is more convenient to invest in may differ, based on several factors, such as risk-taking propensity and… read more here.
Keywords: teams evidences; external teams; wine industry; internal external ... See more keywords
Environmental practices in the wine industry: an overview of the Italian market
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DOI: 10.1108/bfj-08-2019-0653
Abstract: The present research expands the debate on environmental sustainability in the wine industry. Since the literature on sustainability and wine is relatively recent, current results do not cover all the practices that can be implemented… read more here.
Keywords: practices wine; wine industry; overview; environmental practices ... See more keywords
How blockchain technology generates a trust-based competitive advantage in the wine industry: a resource based view perspective
Sign Up to like & getrecommendations! Published in 2023 at "European Business Review"
DOI: 10.1108/ebr-10-2022-0217
Abstract: Purpose This study aims to explore whether the blockchain technology (BCT), as a unique and distinctive resource, affects the development of unique capabilities and the integration and reconfiguration of internal physical and human resources necessary… read more here.
Keywords: technology; resource based; resource; blockchain technology ... See more keywords
Can crowdfunding promote innovation in the wine industry?
Sign Up to like & getrecommendations! Published in 2019 at "International Journal of Entrepreneurship and Small Business"
DOI: 10.1504/ijesb.2019.10006134
Abstract: In this paper, we study three leading crowdfunding platforms specific to the wine industry and analyse how these platforms have opened up new channels of innovation in viticulture financing needs and the promotion of consumer-winemaker… read more here.
Keywords: innovation wine; innovation; crowdfunding promote; wine industry ... See more keywords
The impact of yeast genetics and recombinant DNA technology on the wine industry - a review
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DOI: 10.21548/12-1-2220
Abstract: Despite our limited knowledge of the genetic make-up of commercial wine yeasts and the fact thatthe advantages of genetic manipulation of wine yeasts have not yet been demonstrated in practice, the wine industry has to… read more here.
Keywords: wine; genetics; wine industry; recombinant dna ... See more keywords
Dairy and Wine Industry Effluents as Alternative Media for the Production of Bacillus-Based Biocontrol Agents
Sign Up to like & getrecommendations! Published in 2022 at "Bioengineering"
DOI: 10.3390/bioengineering9110663
Abstract: Food industry effluents represent one of the major concerns when it comes to environmental impact; hence, their valorization through different chemical and biological routes has been suggested as a possible solution. The vast amount of… read more here.
Keywords: industry effluents; wine industry; industry; biocontrol agents ... See more keywords
Pyrolysis of Grape Marc from Tunisian Wine Industry: Feedstock Characterization, Thermal Degradation and Kinetic Analysis
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DOI: 10.3390/en11040730
Abstract: Despite the huge amounts of grape marc generated in Tunisia from the wine industry, very few efforts have been exerted to manage this harmful waste. Therefore, thermal processes may contribute to an environmental friendly management… read more here.
Keywords: degradation; grape; pyrolysis; wine industry ... See more keywords
Developing Green Innovations in the Wine Industry: An Applied Analysis
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DOI: 10.3390/foods12061157
Abstract: Winemaking is an ancestral activity characterized by its strong roots in the culture, heritage, and people of the producing regions. In addition to providing important health benefits, wine is a product that is widely accepted… read more here.
Keywords: relationship; developing green; green innovations; analysis ... See more keywords
Review on Legal Supervision System of the Chinese Wine Industry
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DOI: 10.3390/horticulturae8050432
Abstract: After more than 40 years of development, China’s wine regulatory system has been constantly improved, from half-base wine standards to pure-juice fermented wine standards, and then to the establishment of a relatively complete and mature… read more here.
Keywords: system; chinese wine; wine; wine industry ... See more keywords