Articles with "wine processed" as a keyword



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Untargeted metabolomics coupled with chemometric analysis deducing robust markers for discrimination of processing procedures: wine-processed Angelica sinensis as a case study.

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Published in 2021 at "Journal of separation science"

DOI: 10.1002/jssc.202100566

Abstract: Wine-processed Angelica Sinensis is a widely used Chinese medicinal decoction piece in China. However, there are hardly any robust markers indicating the processing procedure of wine-processed Angelica Sinensis, including the amount of rice wine and… read more here.

Keywords: wine processed; processing; robust markers; angelica sinensis ... See more keywords

An untargeted metabolomics approach to investigate the wine-processed mechanism of Scutellariae radix in acute lung injury.

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Published in 2020 at "Journal of ethnopharmacology"

DOI: 10.1016/j.jep.2020.112665

Abstract: ETHNOPHARMACOLOGICAL RELEVANCE Scutellariae radix (SR) is one of the most popular traditional Chinese medicines (TCM). Crude SR (CSR) and wine-processed SR (WSR) are the two most common commercial specifications. According to the theories of TCM,… read more here.

Keywords: wine processed; mechanism; wine; scutellariae radix ... See more keywords

Comparative Study of Chuanxiong Rhizoma and Wine‐Processed Chuanxiong Rhizoma Based on HS‐GC–MS and Intelligent Sensory Technology

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Published in 2025 at "Journal of Food Biochemistry"

DOI: 10.1155/jfbc/9943931

Abstract: Objective: To investigate the differences in odor characteristics and volatile components between raw and wine‐processed Chuanxiong Rhizoma and to establish a rapid differentiation method based on taste, smell, color, and volatile chemical components.Methods: Electronic tongue,… read more here.

Keywords: raw wine; chuanxiong rhizoma; rhizoma; processed chuanxiong ... See more keywords

Exploring active ingredients of anti-osteoarthritis in raw and wine-processed Dipsaci Radix based on spectrum-effect relationship combined with chemometrics.

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Published in 2023 at "Journal of ethnopharmacology"

DOI: 10.2139/ssrn.4264191

Abstract: ETHNOPHARMACOLOGICAL RELEVANCE Dipsaci Radix (DR) is the dry root of the Dipsacus asper Wall. ex DC., which has the function of tonifying the liver and kidney, continuing tendons and bones, and regulating blood vessels. However,… read more here.

Keywords: wine processed; effect; effect relationship; spectrum effect ... See more keywords

Rapid Characterization and Identification of Chemical Constituents in Gentiana radix before and after Wine-Processed by UHPLC-LTQ-Orbitrap MSn

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Published in 2018 at "Molecules"

DOI: 10.3390/molecules23123222

Abstract: Gentiana radix is used in traditional Chinese medicine and has functions of clearing heat and drying dampness, as well as purging liver and gallbladder fire. A highly sensitive and effective strategy for rapid screening and… read more here.

Keywords: ltq orbitrap; gentiana radix; wine processed; uhplc ltq ... See more keywords

HPLC Fingerprint Analysis with the Antioxidant Potential of Polygonatum sibiricum Combined with the Chemometric Calculations

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Published in 2025 at "Separations"

DOI: 10.3390/separations12040081

Abstract: Polygonatum sibiricum (P. sibiricum) is a significantly health-promoting plant unique in medicine and food. Currently, research on the bioactive components of P. sibiricum primarily focuses on polysaccharides. According to the Chinese Pharmacopoeia, the polysaccharide content… read more here.

Keywords: sibiricum; wine processed; analysis; polygonatum sibiricum ... See more keywords