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Published in 2021 at "Journal of separation science"
DOI: 10.1002/jssc.202100566
Abstract: Wine-processed Angelica Sinensis is a widely used Chinese medicinal decoction piece in China. However, there are hardly any robust markers indicating the processing procedure of wine-processed Angelica Sinensis, including the amount of rice wine and…
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Keywords:
wine processed;
processing;
robust markers;
angelica sinensis ... See more keywords
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Published in 2020 at "Journal of ethnopharmacology"
DOI: 10.1016/j.jep.2020.112665
Abstract: ETHNOPHARMACOLOGICAL RELEVANCE Scutellariae radix (SR) is one of the most popular traditional Chinese medicines (TCM). Crude SR (CSR) and wine-processed SR (WSR) are the two most common commercial specifications. According to the theories of TCM,…
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Keywords:
wine processed;
mechanism;
wine;
scutellariae radix ... See more keywords
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Published in 2023 at "Journal of ethnopharmacology"
DOI: 10.2139/ssrn.4264191
Abstract: ETHNOPHARMACOLOGICAL RELEVANCE Dipsaci Radix (DR) is the dry root of the Dipsacus asper Wall. ex DC., which has the function of tonifying the liver and kidney, continuing tendons and bones, and regulating blood vessels. However,…
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Keywords:
wine processed;
effect;
effect relationship;
spectrum effect ... See more keywords
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Published in 2018 at "Molecules"
DOI: 10.3390/molecules23123222
Abstract: Gentiana radix is used in traditional Chinese medicine and has functions of clearing heat and drying dampness, as well as purging liver and gallbladder fire. A highly sensitive and effective strategy for rapid screening and…
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Keywords:
ltq orbitrap;
gentiana radix;
wine processed;
uhplc ltq ... See more keywords