Regular egg consumption at breakfast by Japanese woman university students improves daily nutrient intakes: open-labeled observations.
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DOI: 10.6133/apjcn.042017.17
Abstract: BACKGROUND AND OBJECTIVES Eggs, an important source of high-quality protein, contain a variety of key nutrients and antioxidants. Here we conducted an intervention study to evaluate whether the additional consumption of one egg per day… read more here.
Keywords: intervention; egg; woman university; japanese woman ... See more keywords