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Published in 2019 at "Journal of Cereal Science"
DOI: 10.1016/j.jcs.2018.12.010
Abstract: Abstract Improving the micronutrient content and reducing the phytic acid (PA) in major staple food crops through plant breeding techniques are considered sustainable strategies to increase micronutrient bioavailability. This study documents the variation in PA…
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Keywords:
phytic acid;
core collection;
rice;
content ... See more keywords
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Published in 2019 at "Rice Science"
DOI: 10.1016/j.rsci.2018.10.007
Abstract: Abstract Rice false smut disease, which is caused by the fungus Ustilaginoidea virens , is currently one of the most devastating rice fungal diseases in the world. Rice false smut disease not only causes severe…
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Keywords:
rice;
false smut;
ustilaginoidea virens;
rice false ... See more keywords