Dairy Intake Would Reduce Nutrient Gaps in Chinese Young Children Aged 3–8 Years: A Modelling Study
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DOI: 10.3390/nu12020554
Abstract: Dairy foods are under-consumed among Chinese children. We modeled the impact of increased dairy consumption on nutrient inadequacy and assessed whether the consumption of formulated milk powder for children ≥3 years (FMP3+) is useful for… read more here.
Keywords: would reduce; dairy intake; nutrient gaps; dairy ... See more keywords