Peers are as persuasive as experts in reducing willingness to pay for sugary foods
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DOI: 10.3389/fnut.2025.1692804
Abstract: Introduction Non-communicable diseases are influenced by multiple genetic, physiological, environmental, and behavioral factors, with dietary sugar consumption representing one of the key modifiable risk determinants. Interventions aimed at reducing sugar intake often rely on persuasive… read more here.
Keywords: peer; wtp sugar; sugar; willingness pay ... See more keywords