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Published in 2018 at "Clean Technologies and Environmental Policy"
DOI: 10.1007/s10098-018-1625-0
Abstract: Addition of appropriate additives is considered as one of the most widely used techniques in soil stabilization applications. This study explores the viability of two types of biopolymer, xanthan gum and guar gum, as environmentally…
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Keywords:
xanthan guar;
collapsible soil;
guar;
gum ... See more keywords
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1
Published in 2019 at "International Journal of Food Science"
DOI: 10.1155/2019/2148914
Abstract: Various modes of edible coating application vary in their coat dispersion and film formation, hence the need to determine the most effective mode of application for cassava. Edible surface coatings have been found to be…
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Keywords:
xanthan guar;
coating application;
application;
gum ... See more keywords
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Published in 2019 at "Foods"
DOI: 10.3390/foods8050156
Abstract: The objective of this study was to investigate, by means of a D-optimal mixture design, the combined effects of hydroxypropyl methyl cellulose (HPMC), xanthan (XG), and guar (GG) gums on physicochemical, rheological, and textural properties…
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Keywords:
xanthan guar;
methyl cellulose;
mixture design;
bread ... See more keywords