Characterisation and Genomic Diversity of Xanthomonas Species Causing Bacterial Spot Disease of Tomato and Pepper in Thailand
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DOI: 10.1111/ppa.14094
Abstract: Bacterial spot disease, caused by Xanthomonas species, is a significant threat to tomato and pepper production worldwide. This study aims to characterise these pathogens and evaluate their genomic diversity in Thailand. Sixty bacterial strains were… read more here.
Keywords: bacterial spot; disease; xee; thailand ... See more keywords
Genomic sequence analysis reveals diversity of Australian Xanthomonas species associated with bacterial leaf spot of tomato, capsicum and chilli
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DOI: 10.1186/s12864-019-5600-x
Abstract: BackgroundThe genetic diversity in Australian populations of Xanthomonas species associated with bacterial leaf spot in tomato, capsicum and chilli were compared to worldwide bacterial populations. The aim of this study was to confirm the identities… read more here.
Keywords: species associated; associated bacterial; diversity australian; xanthomonas ... See more keywords
Xanthomonas citri subsp. citri and Xanthomonas arboricola pv. pruni: Comparative analysis of two pathogens producing similar symptoms in different host plants
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DOI: 10.1371/journal.pone.0219797
Abstract: Comparative studies in Xanthomonas have provided a vast amount of data that enabled to deepen in the knowledge of those factors associated with virulence and Xanthomonas plant interaction. The species of this genus present a… read more here.
Keywords: citri subsp; host plants; xanthomonas; host ... See more keywords