Articles with "xylanase addition" as a keyword



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Maize nutrient composition and the influence of xylanase addition

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Published in 2021 at "Journal of Cereal Science"

DOI: 10.1016/j.jcs.2020.103155

Abstract: This study assessed differences in nutrient composition, physical characteristics, and xylo-oligosaccharide content with or without xylanase treatment by maize genotype and the grain position on the cob. Ten cobs each from sixteen maize varieties sowed… read more here.

Keywords: grain position; xylanase addition; position; nutrient composition ... See more keywords