Articles with "xylanases streptomyces" as a keyword



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Biochemical Characterization of Xylanases from Streptomyces sp. B6 and Their Application in the Xylooligosaccharide Production from Viscose Fiber Production Waste.

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Published in 2020 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.9b06704

Abstract: Enzymatic hydrolysis of xylan represents a promising way to produce xylooligosaccharide (XOS), which is a novel ingredient in functional food. However, the recalcitrance of xylan in natural lignocellulosic biomass entails effective and robust xylanases. In… read more here.

Keywords: production; xylanases streptomyces; waste; fiber production ... See more keywords