Development of biodegradable films based on purple yam starch/chitosan for food application
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DOI: 10.1016/j.heliyon.2020.e03718
Abstract: One of the most critical challenges for the food packaging industry to overcome is the development of biodegradable coatings from renewable sources. In this work, purple yam starch (PYS), chitosan (CS), and glycerol were blended… read more here.
Keywords: purple yam; development biodegradable; biodegradable films; yam starch ... See more keywords