On-farm impact on bread wheat quality under different management practices: a case study in the Yaqui Valley.
Sign Up to like & getrecommendations! Published in 2023 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.12567
Abstract: BACKGROUND Continuous development of new wheat varieties is necessary to satisfy the demands of farmers, industry, and consumers. The evaluation of candidate genotypes for commercial release under different on-farm conditions is a highly recommended strategy… read more here.
Keywords: wheat; different management; yaqui valley; farm ... See more keywords
Modeling Genotype × Environment Interaction Using a Factor Analytic Model of On‐Farm Wheat Trials in the Yaqui Valley of Mexico
Sign Up to like & getrecommendations! Published in 2019 at "Agronomy Journal"
DOI: 10.2134/agronj2018.06.0361
Abstract: 2647 The Yaqui Valley in Sonora, Mexico, is agro-climatically representative of a major ecological zone (megaenvironment) comprised of irrigated wheat areas with very low rainfall. In the Yaqui Valley, there are approximately 225,000 ha of… read more here.
Keywords: wheat; yaqui valley; farm; environment ... See more keywords