The Influence of Different Pre-Treatments on the Quality and Nutritional Characteristics in Dried Undersized Yellow Kiwifruit
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DOI: 10.3390/app10238432
Abstract: Undersized kiwifruits are considered waste; therefore, there is a need to develop sustainable processing technologies for their valorization, in order to have a positive economic impact on their entire production chain. Therefore, the aim of… read more here.
Keywords: different pre; yellow kiwifruit; pre treatments; kiwifruit ... See more keywords