Sustainable Strategies to Prevent Iron Deficiency, Improve Yield and Berry Composition in Blueberry (Vaccinium spp.)
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DOI: 10.3389/fpls.2019.00255
Abstract: The aim of this investigation was to study the effect of sustainable strategies to correct iron deficiency in blueberries, based on Fe-heme applications or intercropping with graminaceous species, on yield, and berry quality variables. The… read more here.
Keywords: yield berry; sustainable strategies; blueberry; iron deficiency ... See more keywords