Articles with "young palmyra" as a keyword



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Carboxymethyl cellulose from Young Palmyra palm fruit husk: Synthesis, characterization, and film properties

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Published in 2021 at "Food Hydrocolloids"

DOI: 10.1016/j.foodhyd.2021.107277

Abstract: Abstract A young Palmyra palm fruit husk, an agricultural by-product after removing sweet jelly seed, was used as starting material for carboxymethyl cellulose (CMC) synthesis. Significant increases for percent yield (101.35–125.72%), degree of substitution (DS:… read more here.

Keywords: palmyra palm; carboxymethyl cellulose; fruit husk; young palmyra ... See more keywords